The Journal of Visualized Experiments (JoVE) is a peer reviewed, PubMed-indexed video journal. Our mission is to increase the productivity of scientific research.
This article is a part of JoVE Bioengineering. If you think this article would be useful for your research, please recommend JoVE to your institution's librarian.
You do not have access to any JoVE content through your current IP address.
IP: 54.226.5.29, User IP: 54.226.5.29, User IP Hex: 920782109
Current Access Through Your Registered Email Address
You aren't signed into JoVE. If your institution subscribes to JoVE, please sign in or create an account with your institutional email address to access this content.
The JoVE video player is compatible with HTML5 and Adobe Flash. Older browsers that do not support HTML5 and the H.264 video codec will still use a Flash-based video player. We recommend downloading the newest version of Flash here, but we support all versions 10 and above.
Unable to load video. Please check your Internet connection and reload this page. If the problem continues, please let us know and we'll try to help.
An unexpected error occurred. Please check your Internet connection and reload this page. If the problem continues, please let us know and we'll try to help.
Schlamadinger, D. E., Kim, J. E. Thermodynamics of Membrane Protein Folding Measured by Fluorescence Spectroscopy. J. Vis. Exp. (50), e2669, doi:10.3791/2669 (2011).
Shirley, B. A. in Protein Folding and Stability (ed Shirley, B.A.) 177-190 (Humana Press, 1995).
Pace, C. N. Determination and Analysis of Urea and Guanidine Hydrochloride Denaturation Curves. Methods Enzymol.131, 266-279 (1986).
Lau, F. W. & Bowie, J. U. A Method for Assessing the Stability of a Membrane Protein. Biochemistry36, 5884-5892 (1997).
Burgess, N. K., Dao, T. P., Stanley, A. M. & Fleming, K. G. β-Barrel Proteins that Reside in the Escherichia coli Outer Membrane in Vivo Demonstrate Varied Folding Behavior in Vitro. J. Biol. Chem.283, 26748-26758 (2008).
Booth, P. J. & Curnow, P. Folding scene investigation: membrane proteins. Curr. Opin. Struct. Biol.19, 8-13 (2009).
Hong, H., Tamm, L. K. Elastic coupling of integral membrane protein stability to lipid bilayer forces. Proc. Natl. Acad. Sci. U.S.A101, 4065-4070 (2004).
Sanchez, K. M., Gable, J. E., Schlamadinger, D. E. & Kim, J. E. Effects of Tryptophan Microenvironment, Soluble Domain, and Vesicle Size on the Thermodynamics of Membrane Protein Folding: Lessons from the Transmembrane Protein OmpA. Biochemistry47, 12844-12852 (2008).
请求帮助。
1
ReplyPosted by: AnonymousNovember 7, 2011, 9:46 AM