Pavel Klouček Department of Quality of Agricultural Products, Faculty of Agrobiology, Food and Natural Resources Czech University of Life Sciences Prague Biography Publications Institution JoVE Articles Pavel Klouček has not added a biography. If you are Pavel Klouček and would like to personalize this page please email our Author Liaison for assistance. Publications The Effect of Oregano Essential Oil on Microbial Load and Sensory Attributes of Dried Meat Journal of the Science of Food and Agriculture. Jan, 2017 | Pubmed ID: 26917258 In Vitro Digestibility of Aluminum from Hibiscus Sabdariffa Hot Watery Infusion and Its Concentration in Urine of Healthy Individuals Biological Trace Element Research. Dec, 2016 | Pubmed ID: 27107884 Antifungal Effect of Essential Oil Components Against Aspergillus Niger when Loaded into Silica Mesoporous Supports Journal of the Science of Food and Agriculture. Nov, 2015 | Pubmed ID: 25428206 Thymoquinone Vapor Significantly Affects the Results of Staphylococcus Aureus Sensitivity Tests Using the Standard Broth Microdilution Method Fitoterapia. Apr, 2014 | Pubmed ID: 24508861 In Vitro Inhibitory Activity of Essential Oil Vapors Against Ascosphaera Apis Natural Product Communications. Feb, 2012 | Pubmed ID: 22474973 Essential Oils in the Ranunculaceae Family: Chemical Composition of Hydrodistilled Oils from Consolida Regalis, Delphinium Elatum, Nigella Hispanica, and N. Nigellastrum Seeds Chemistry & Biodiversity. Jan, 2012 | Pubmed ID: 22253112 In Vitro Growth-inhibitory Effect of Plant-derived Extracts and Compounds Against Paenibacillus Larvae and Their Acute Oral Toxicity to Adult Honey Bees Veterinary Microbiology. Sep, 2010 | Pubmed ID: 20409652 Evaluation of Antimicrobial and Anti-inflammatory Activities of Seed Extracts from Six Nigella Species Journal of Medicinal Food. Apr, 2009 | Pubmed ID: 19459745 Norsesquiterpene Hydrocarbon, Chemical Composition and Antimicrobial Activity of Rhaponticum Carthamoides Root Essential Oil Phytochemistry. Feb, 2009 | Pubmed ID: 19195668 Effekten af anvendelsen af timian æteriske olie på mikrobielle belastning under kød tørring Helga Hernández1, Adéla Fraňková2, Pavel Klouček2, Jan Banout1 1Department of Sustainable Technologies, Faculty of Tropical AgriSciences, Czech University of Life Sciences Prague, 2Department of Quality of Agricultural Products, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague JoVE 57054 Environment
Effekten af anvendelsen af timian æteriske olie på mikrobielle belastning under kød tørring Helga Hernández1, Adéla Fraňková2, Pavel Klouček2, Jan Banout1 1Department of Sustainable Technologies, Faculty of Tropical AgriSciences, Czech University of Life Sciences Prague, 2Department of Quality of Agricultural Products, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague JoVE 57054 Environment
