JoVE Journal
Biology
Biology
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아프리칸 유럽 꿀 꿀벌에 의해 만들어 Beebread의 영양소를 비교하는 방법과하는 Hemolymph 단백질 역가에 미치는 영향
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Article
DOI:
10.3791/52448-v
•
08:43 min
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March 17th, 2015
아프리칸 유럽 꿀 꿀벌에 의해 만들어 Beebread의 영양소를 비교하는 방법과하는 Hemolymph 단백질 역가에 미치는 영향
March 17th, 2015
•