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Journal / Biochemistry / 茶由来の新たに確立された細胞懸濁液培養における6種の全身殺虫剤の代謝に関する研究(カメリアシネンシス…
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Biochemistry
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JoVE Journal Biochemistry
茶由来の新たに確立された細胞懸濁液培養における6種の全身殺虫剤の代謝に関する研究(カメリアシネンシスL.葉
Mechanical Separation and Protein Solubilization of the Outer and Inner Perivitelline Sublayers from Hen's Eggs
Journal (Biochemistry)
Mechanical Separation and Protein Solubilization of the Outer and Inner Perivitelline Sublayers from Hen's Eggs
In Vitro Characterization of Histone Chaperones using Analytical, Pull-Down and Chaperoning Assays
Journal (Biochemistry)
In Vitro Characterization of Histone Chaperones using Analytical, Pull-Down and Chaperoning Assays
 
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茶由来の新たに確立された細胞懸濁液培養における6種の全身殺虫剤の代謝に関する研究(カメリアシネンシスL.葉

Article DOI: 10.3791/59312-v • 10:35 min • June 15th, 2019
June 15th, 2019 •
*1,2, *1, 2, 1, 1, 1
1State Key Laboratory of Tea Plant Biology and Utilization, School of Tea and Food Science & Technology, Anhui Province Key Lab of Analysis and Detection for Food Safety, 2School of Resource & Environment, Anhui Agricultural University, Key Laboratory of Agri-food Safety of Anhui Province
* These authors contributed equally

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本研究では、殺虫剤などの植物全体が取り込むことができる外部化合物の代謝を調べることができる茶(カメリア・シネンシスL.)葉に由来する細胞懸濁培養を確立するためのプロトコルを提示する。

Tags

生化学、第148号、茶細胞懸濁液、無傷の茶植物、殺虫剤、植物代謝、代謝、質量分析
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