تقييم الخصائص المفترضة المضادة للخفيات للمستخلصات الخام والموضحة من الرخويات

0:48

Protein Extraction from Mollusks

2:48

Clarification of the Mollusk Extract

3:55

Inhibitory Activity Assay

5:29

Effect of Mollusk Extracts on Cryptococcus neoformans Growth

6:52

Results: Isolation of Proteins and Peptides from Mollusks with Potential Anti-Virulence Properties Against Cryptococcus neoformans

8:14

Conclusion