Steven C. Ricke

Steven C. Ricke

Center for Food Safety, University of Arkansas

Affiliated withUniversity of ArkansasUniversity of Wisconsin-Madison

Research Area

Biography

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JoVE Journal Publications

ArticleTotal : 2
Year
Tracking Microbial Contamination in Retail Environments Using Fluorescent Powder - A Retail Delicatessen Environment Example
Publication title

Cited by 11

2014
2026

Other Publications

Article
Year
Bioaerosols from municipal and animal wastes: background and contemporary issues.

Canadian journal of microbiology| PubMed ID: 12381025

2002
2002
2004
2006
Identification and quantification of methanogenic Archaea in adult chicken ceca.

Applied and environmental microbiology| PubMed ID: 17085694

2007
Impact of irradiation on the safety and quality of poultry and meat products: a review.

Critical reviews in food science and nutrition| PubMed ID: 18464033

2008
Precut prepackaged lettuce: a risk for listeriosis?

Foodborne pathogens and disease| PubMed ID: 18847382

2008
2008
Organic poultry pathogen control from farm to fork.

Foodborne pathogens and disease| PubMed ID: 19025441

2008
Campylobacter and Arcobacter species sensitivity to commercial orange oil fractions.

International journal of food microbiology| PubMed ID: 19070381

2009
2009
2009
2009
2009
2009
2010
2010
2010
2010
Effect of soluble maillard reaction products on cadA expression in Salmonella typhimurium.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 20390946

2010
2010
2009
Cross-reactivity of anti-Salmonella egg-yolk antibodies to Salmonella serovars.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 20954046

2010
Listeria monocytogenes: antibiotic resistance in food production.

Foodborne pathogens and disease| PubMed ID: 21166580

2011
2011
2011
2010
2011
Prescreening of microbial populations for the assessment of sequencing potential.

Methods in molecular biology (Clifton, N.J.)| PubMed ID: 21431769

2011
Ciprofloxacin-resistant Campylobacter persists in raw retail chicken after the fluoroquinolone ban.

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment| PubMed ID: 21462579

2009
2011
2010
2010
2010
2010
2011
Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 21879832

2011
2011
2012
2010
Removal and transfer of viruses on food contact surfaces by cleaning cloths.

Applied and environmental microbiology| PubMed ID: 22327573

2012
2009
2012
Food safety and organic meats.

Annual review of food science and technology| PubMed ID: 22385165

2012
2012
2009
2011
2011
2011
2012
In vitro effects of citrus oils against Mycobacterium tuberculosis and non-tuberculous Mycobacteria of clinical importance.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 22560037

2012
2012
2012
2012
2012
2012
2012
2012
2012
Application of orange essential oil as an antistaphylococcal agent in a dressing model.

BMC complementary and alternative medicine| PubMed ID: 22894560

2012
Antimicrobial properties of three lactic acid bacterial cultures and their cell free supernatants against Listeria monocytogenes.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 23030442

2013
2013
Ecology and characteristics of methanogenic archaea in animals and humans.

Critical reviews in microbiology| PubMed ID: 23425063

2014
Acridine orange as an alternative to optical density to study growth kinetics of Lactobacillus bulgaricus ATCC 7517.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 23452217

2013
2013
2013
Characterization of isolated yeast growth response to methionine analogs.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 24007489

2013
2013
2013
2014
Salmonella pathogenicity and host adaptation in chicken-associated serovars.

Microbiology and molecular biology reviews : MMBR| PubMed ID: 24296573

2013
Identification and methionine analog tolerance of environmental bacterial isolates selected on methionine analog containing medium.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 24502216

2014
Tolerance of S. cerevisiae and Z. mobilis to inhibitors produced during dilute acid hydrolysis of soybean meal.

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes| PubMed ID: 24502218

2014
2014