Matteo Scampicchio

Faculty of Science and Technology, Free University of Bolzano

Affiliated withFree University of Bolzano

Research Area

Biography

Matteo Scampicchio has not added Biography.
If you are Matteo Scampicchio and would like to personalize this page please email our Author Liaison for assistance.

JoVE Journal Publications

ArticleTotal : 1	Year
Publication title Cited by 29	2017

Other Publications

Article	Year
Microchip capillary electrophoresis with amperometric detection for rapid separation and detection of phenolic acids. Journal of chromatography. A\| PubMed ID: 15499932	2004
Microchip capillary electrophoresis with amperometric detection for rapid separation and detection of seleno amino acids. Journal of chromatography. A\| PubMed ID: 16395808	2005
Nanoparticle-based assays of antioxidant activity. Analytical chemistry\| PubMed ID: 16536447	2006
Magnetic tuning of the electrochemical reactivity through controlled surface orientation of catalytic nanowires. Journal of the American Chemical Society\| PubMed ID: 16594679	2006
Impact of physicochemical characteristics on the oxidative stability of fish oil microencapsulated by spray-drying. Journal of agricultural and food chemistry\| PubMed ID: 18038994	2007
A low-cost and low-tech electrochemical flow system for the evaluation of total phenolic content and antioxidant power of tea infusions. Talanta\| PubMed ID: 18371884	2008
Optical nanoprobes based on gold nanoparticles for sugar sensing. Nanotechnology\| PubMed ID: 19420500	2009
Sugar determination via the homogeneous reduction of Au salts: a novel optical measurement. Talanta\| PubMed ID: 19559867	2009
Nanofibrous membrane based tyrosinase-biosensor for the detection of phenolic compounds. Analytica chimica acta\| PubMed ID: 20103115	2010
Biocatalytic nylon nanofibrous membranes. Analytical and bioanalytical chemistry\| PubMed ID: 20953773	2010
Beneficial effects of silicon on hydroponically grown corn salad (Valerianella locusta (L.) Laterr) plants. Plant physiology and biochemistry : PPB\| PubMed ID: 22579940	2012
Identification of milk origin and process-induced changes in milk by stable isotope ratio mass spectrometry. Journal of agricultural and food chemistry\| PubMed ID: 23067147	2012
Enhancement of the bioactive compound content in strawberry fruits grown under iron and phosphorus deficiency. Journal of the science of food and agriculture\| PubMed ID: 25244604	2015
Controlled release of retinyl acetate from β-cyclodextrin functionalized poly(vinyl alcohol) electrospun nanofibers. Journal of agricultural and food chemistry\| PubMed ID: 25779354	2015
Traceability of different apple varieties by multivariate analysis of isotope ratio mass spectrometry data. Rapid communications in mass spectrometry : RCM\| PubMed ID: 26443397	2015
PTR-MS Characterization of VOCs Associated with Commercial Aromatic Bakery Yeasts of Wine and Beer Origin. Molecules (Basel, Switzerland)\| PubMed ID: 27077836	2016
Current technologies and new insights for the recovery of high valuable compounds from fruits by-products. Critical reviews in food science and nutrition\| PubMed ID: 27246960	2016
Rapid non-invasive quality control of semi-finished products for the food industry by direct injection mass spectrometry headspace analysis: the case of milk powder, whey powder and anhydrou... Journal of mass spectrometry : JMS\| PubMed ID: 27628758	2016
A microcalorimetry study on the oxidation of linoleic acid and the control of rancidity. Talanta\| PubMed ID: 28107949	2017
Corrigendum to "Hexanal as biomarker for milk oxidative stress induced by copper ions" (J. Dairy Sci. 100:1650-1656). Journal of dairy science\| PubMed ID: 28411856	2017
Monitoring of lactic fermentation driven by different starter cultures via direct injection mass spectrometric analysis of flavour-related volatile compounds. Food research international (Ottawa, Ont.)\| PubMed ID: 28455053	2015