point-care-ultrasound-to-screen-for-gastrointestinal-dysfunction

Point-of-care Ultrasound to Screen for Gastrointestinal Dysfunction: Image Acquisition and Interpretation

A major cause of morbidity and healthcare resource utilization is gastrointestinal (GI) dysfunction. Although GI symptoms are frequently evaluated with ...

DURHAM VA MEDICAL CENTER

Duke University School of Medicine

Interested faculty enrolled in this 6-month-long quality improvement (QI) course to facilitate independent QI project work. The course included monthly 1.5-hour sessions: 20-minute presentations covering key QI concepts, then small group activities to facilitate project work. Faculty were required to identify, construct, and implement an independent QI project. They met individually with mentors twice during the course, with additional guidance offered virtually via phone or e-mail, and completed pretests and posttests of QI knowledge (maximum score = 15) and self-assessed confidence. A statistically significant difference in knowledge (pre-course mean = 7.75, standard deviation [SD] = 3.06; post-course mean = 11.75, SD = 3.28; P = .02) and self-assessed confidence (pre mean = 3.08, SD = 0.65; post mean = 4.5, SD = 0.68; P < .0001) was found. Of 8 faculty, 5 were able to conduct small tests of change; 3 studied the current processes and planned to run tests of change. Positive responses to this course helped obtain buy-in from leadership to develop a leadership program in QI.

Mamata Yanamadala

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