4.2
Cells vary widely in size and shape, and these differences are closely linked to their function and physical constraints
Prokaryotic cells, such as bacteria, usually measure only a few micrometers in diameter. Eukaryotic cells are often larger and vary greatly in size due to structural specializations.
For example, the head of a human sperm cell is about four to five micrometers in length. On the other hand, some neurons have axons that extend up to a meter within the human body.
Such variations in size highlight the vital relationship between a cell's surface area and its volume, which affects the efficiency with which materials move in and out of the cell.
Imagine a cell as a cube. When the length of a side increases, the surface area increases to six times the length squared, while the volume increases by the length cubed.
As cell size increases, the surface area-to-volume ratio decreases.
A higher surface area-to-volume ratio makes it easier for materials to move in and out of the cell.
Bacterial cells are small and have a high surface area-to-volume ratio. This high ratio allows nutrients, gases, and waste products to diffuse efficiently across the cell membrane.
Because large cells have a low surface area-to-volume ratio, this limits how quickly they can exchange materials relative to their needs. This also limits how large a single cell can become. Multicellular organisms overcome this limitation by using many small cells that work together rather than a single large cell.
細胞の大きさは、生物の種類によって大きく異なります。例えば、最も小さい細菌は直径0.1マイクロメートル(μm)で、多くの真核細胞の約1,000倍小さな大きさです。他のたいていの最近は、この小さな細菌よりも大きく、1~10μmですが、それでも10~100μmほどあるたいていの真核細胞よりも小さい傾向に…
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