1. Preparation of Glass Beads
- Place 100 glass beads of 3 mm diameter in a 100-mL laboratory bottle, and then cap it tightly.
- Autoclave the contents at 120 °C for 10 min.
- Leave the bottle to cool down to room temperature, then place it in the biosafety cabinet.
2. Preparation of Lysogeny Broth (LB)
- Dissolve 8 g powder of LB-Lennox broth in a 500 mL laboratory bottle with 400 mL of water.
- Stir the contents with a polytetrafluoroethylene (PTFE) magnetic stirring bar for 20 min, and then cap it tightly.
- Autoclave the contents at 120 °C for 10 min.
- Leave the solution to cool down to room temperature and place it in the biosafety cabinet.
- Using a pipette, aliquot the broth into eight 15-mL centrifuge tubes (12.5 mL each) in the biosafety cabinet.
- Aliquot the remaining broth into three 100-mL laboratory bottles in the biosafety cabinet (100 mL each). Cap the three bottles tightly. Keep them in the biosafety cabinet.
3. Culture of Shewanella algae
- Use the deep-frozen cryopreserved strain.
- In the biosafety cabinet, pick out 1 mL of the frozen material from the frozen tube with a stainless-steel spatula, and place it into a centrifuge tube prepared in step 3.5.
- Incubate the cultures for 24 h in a 37 °C incubator.
4. Preparation of LB-Lennox (Broth with Agar) Petri Dishes
- Dissolve two tablets of LB-Lennox (broth with agar) into a 100-mL laboratory bottle with 100 mL of water.
- Stir the contents with a PTFE magnetic stirring bar for 20 min and then cap it tightly.
- Autoclave the contents at 120 °C for 10 min.
- In the biosafety cabinet, aliquot by hand 100 mL of solution into 4 Petri dishes, ensuring each receives ~25 mL. Leave the solution to cool down to room temperature.
5. Preparation of Monoclonal Bacteria
- In the biosafety cabinet, label the three bottles prepared in step 2.6, #1, #2, and #3, respectively.
- Pipette 0.1 mL of the resultant bacterial suspension in step 3.3 into bottle #1. Cap the bottle and swing it by hand for 1 min to get a homogeneous solution.
- Pipette 0.1 mL of the resultant bacterial liquid in step 5.2 into bottle #2. Cap the bottle and swing it by hand for 1 min to get a homogeneous solution.
- Pipette 0.1 mL of the resultant bacterial liquid in step 5.3 into bottle #3. Cap the bottle and shake it by hand for 1 min to get a homogeneous solution.
- Pipette the liquid in bottle #3 into the 4 Petri dishes prepared in step 4.4, using a volume of 0.02 mL each.
- Put the glass beads prepared in step 1.3 into the 4 Petri dishes used, 4 beads in each dish.
- Close the lids of the Petri dishes and shake them by hand for 1 min.
- Turn the Petri dishes upside down and incubate in a 37 °C incubator for 24 h.
6. Multiplication of Monoclonal Bacteria
- Fetch 7 tubes prepared in step 2.5.
- Pick out the resultant monoclonal bacteria from the 4 Petri dishes prepared in step 5.8 with a stainless steel-spatula, and put them into 7 tubes separately.
- Leave the 7 tubes in a 37 °C incubator for 24 h.
- Pick out the one with the largest light scattering using the visual colorimetric method.