1. Virus Inoculation and VLPs Purification from Nicotiana benthamiana Plants
- Produce capped T7-RNA transcripts from Potato virus X (PVX)-based vector plasmids carrying Maize rayado fino virus (MRFV) wild-type (wt) and Cysteine-mutated coat protein (CP) genes, using Ambion's T7-mMessage mMachine Kit.
- For each T7 transcript reaction, inoculate two fully expanded leaves of N. benthamiana with 10 μL reactions and incubate the plants for 10 days in greenhouse, at 60% humidity for 16 h with light (25,000-30,000 lux) at 25 °C and 8 h dark at 20 °C.
- Harvest N. benthamiana virus-infected leaves 10 days post-inoculation (dpi), weigh the plant tissue (50 grams) and place on ice.
- Homogenize the plant material in a blender in the presence of 100 mL of a chilled solution of 0.5 M Na-Citrate buffer, pH 5.5 (use 2 mL of buffer per gram of plant tissue).
- Filter homogenate through 3 layers of cheesecloth and clarify by centrifugation at 27,000 × g for 30 min. Transfer the supernatant into a chilled graduated cylinder, measure the volume, and then transfer to a chilled sterile beaker. Discard the pellet.
- Process the supernatant by adding 10% polyethylene glycol 8,000 (PEG 8,000), stir for 15 min at 4 °C, and incubate for an additional 45 min at 4 °C to precipitate the virus-like particles (VLPs)-PEG matrix.
- Centrifuge the sample at 27,000 × g for 20 min at 4 °C and remove the supernatant.
- Process the pellet by adding 8 mL of 0.05 M Na-Citrate buffer, pH 5.5, containing 2% Triton X-100. Swirl the centrifuge tubes well to release the pellet. Transfer the pellet and buffer to a chilled sterile beaker. Rinse the tubes immediately with 2 mL of the same buffer and add to the beaker. Stir the suspension at 4 °C until the pellets are dissolved (generally 1 h).
- Clarify by centrifugation for 5 min at 27,000 × g, discard the pellet, and process the supernatant by centrifugation at 140,000 × g for 2 h at 4 °C.
- Resuspend the pellet in 1 mL 0.05 M Na-Citrate buffer, pH 5.5 and place the suspension on top of a 10-40% sucrose gradient made in 0.05 M Na-Citrate buffer, pH 5.5.
- Centrifuge the gradient for 3 h at 140,000 × g at 4 °C.
- Shine a light over the top of the centrifuge tube and collect the light-scattering upper band at 4 cm from the top of the tube, dilute with 0.05 M Na-Citrate buffer, pH 5.5, and centrifuge for 3 h at 140,000 × g at 4 °C.
- Resuspend the pellet in 0.5 mL of sterile water and store at 4 °C for up to six months.
- Quantify the VLPs concentration by performing a Bradford protein assay. The yield of VLPs is between 1 and 3 μg/g of plant tissue.
2. Fluorescein-5-maleimide-labeling reactions of VLPs
- Prepare a 1 mM solution of fluorescein-5-maleimide (427.37 g/mole) in 50 mM sodium phosphate buffer, pH 7.0; 1 mM ethylenediaminetetraacetic acid (EDTA). Mix using a vortex and verify complete dissolution. Protect the tube from light using aluminum foil.
- Add fluorescein-5-maleimide to VLPs produced in step 1 and mix. Use a 25-fold molar excess of fluorescein-5-maleimide for a molar amount of sulfhydryls. Generally, using 30 μL of VLPs at the concentration of 1 μg/μL and 60 μL of the fluorescein-5-maleimide solution produces acceptable results.
- Incubate the reaction for 2 hr at room temperature or overnight at 4 °C.
- Terminate the reaction by adding dithiothreitol (DTT) to a final concentration of 50 mM.
- Remove unreacted fluorescein using a desalting spin column (Thermo Scientific Inc., Rockford IL) and centrifugation for 2 min at 1,500 × g at room temperature.
- For Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis (SDS-PAGE) analysis, add 10 μL of 2 × SDS-PAGE Laemmli sample buffer to 10 μL of each reaction. Store the labeled protein protected from light at 4 °C for up to one month or in single-use aliquots at -20 °C up to 3 months.