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Mitochondria are very sensitive to stress and their cellular environment can contribute to a wide variety of metabolic diseases. Oxygen consumption and proton leak in mitochondria are indicators of mitochondria health. The methods described in this paper estimate mitochondrial energy efficiency using RCR based on oxygen consumption with and without proton leak. These results can account for 30% of the energy lost in nutrient utilization1. Changes in oxygen consumption and proton leak can identify mitochondrial dysfunction which contributes to metabolic disease and results in decreased energy efficiency. These methods can also be used to examine the effect of different treatments on mitochondrial respiration. The overall goal of measuring mitochondrial oxygen consumption and proton leak kinetics is to assess mitochondrial function and energetic efficiency.
Hepatic mitochondrial dysfunction has been associated with several diseases in dairy cattle. The ability of cellular metabolism to switch between carbohydrate and lipid fuels when faced with an energy deficit in early lactation is influenced by the number and function of mitochondria in the cell2. Defects in the ability of mitochondria to adapt to an increased demand for energy and increased β-oxidation can lead to accumulation of intracellular lipid associated with insulin resistance and may lead to the formation of fatty liver in early lactation dairy cows. Mitochondria, as the site of ketone body production and use, can play a key role in ketosis in dairy cows3. A lack of mitochondria or mitochondrial dysfunction will impact fuel availability to the periphery and be reflected in changes in oxygen consumption or RCR.
Mitochondrial oxygen consumption changes in response to inflammation. Seven-day-old broilers were randomly assigned to a group infected with Eimeria maxima and a control group4. Broilers that did not undergo coccidiosis challenge had lower oxygen consumption due to proton leak and higher RCR indicating that liver mitochondria respond to an immune challenge by increasing proton leak. While proton leak and reactive oxygen species production was once considered a sign of mitochondrial membrane dysfunction and detrimental to energetic efficiency, now it is known that it is important for import of proteins and calcium into mitochondria5, and for the generation of heat1.
Electron leak from the respiratory chain makes mitochondria susceptible to reactive oxygen species production and oxidative damage to mitochondrial membrane proteins, lipids and mitochondrial DNA. As mitochondria age, damage can accumulate especially to mtDNA causing further dysfunction in mitochondrial metabolism6 and greater susceptibility of the cow to disease. In practice, many livestock animals are fed high levels of supplements such as Cu, Zn and Mn to boost antioxidant function. However, feeding high levels of Cu, Zn and Mn decreased milk production and increased oxygen consumption due to proton leak (State 4 respiration)7.
Previous research on the role of mitochondrial function in energy efficiency in cattle has focused on changes in mitochondrial oxygen consumption and proton leak. Very few studies have been published in dairy cattle and most papers compare production efficiency in the form of residual feed intake (RFI) to mitochondrial function in beef cattle. Variability in mitochondrial respiration rates were examined by measuring state 3, state 4 and RCR in livers from both lactating Holstein cows and lactating beef cows (Angus, Brangus and Hereford)8. The researchers did not find any correlation in mitochondrial respiration with growth or milking traits for beef cattle but did report a correlation between mitochondrial respiration and milking traits for Holsteins. In two studies, RFI was compared in beef cattle to mitochondrial respiration rates (state 3, state 4 and RCR) in muscle mitochondria9,10. Mitochondrial respiration rates changed in response to DMI and low rates were associated with less efficient beef steers. In another study, RFI of steers from high or low RFI bulls were compared with mitochondrial respiration rates and proton leak kinetics between the two groups of progeny11. Differences were due to gain confirming the conclusion that gain does not impact mitochondrial respiration in beef cattle.
In this paper, an experiment examining liver RCR in response to feeding 3 antioxidant minerals to lactating dairy cattle illustrates the use of methods to measure oxygen consumption during State 4 and State 3 respiration and PMF.