This study was conducted at the Department of Restorative Dentistry, Faculty of Dentistry, Marmara University, Istanbul, Turkey. No human or animal subjects were involved; therefore, institutional ethical approval was not required. The reagents and equipment used in this study are listed in the Table of Materials. Figure 1 illustrates the experimental workflow used in this study. Specimen preparation was first performed to fabricate disc-shaped composite samples (8 mm × 2 mm). Baseline color measurements were then obtained prior to staining. All specimens were subsequently immersed in a coffee solution for 12 days to induce discoloration, followed by post-staining color measurements. After staining, the specimens were divided into experimental groups, in which five different solutions (including distilled water [DW] as a control) were applied either using an oral irrigator or by direct immersion for an equivalent simulated clinical duration. Finally, color measurements were performed after treatment to evaluate overall color change.

Figure 1: Experimental workflow for color stability evaluation. Flow diagram illustrating the experimental procedure, including specimen preparation, baseline color measurement (T0), coffee staining (12 days), post-staining color measurement (T1), and mouthrinse application using either static immersion or oral irrigator–assisted delivery. Final color measurements (T2) were obtained to calculate color changes (ΔE₁, ΔE₂, and ΔE₃). Please click here to view a larger version of this figure.
Specimen Preparation
Two nanohybrid, single-shade resin composites were used in this study: Charisma Diamond One (DO) and Vittra APS Unique (VU). The material specifications are presented in Table 1.
| Resin Composite | Manufacturer | Type | Resin Matrix | Filler Composition / Size | Filler Content (wt% / vol%) | Lot Number |
| Charisma Diamond One (DO) | Kulzer, Germany | Nanohybrid | UDMA; TCD-DI-HEA; TEGDMA | B₂O₃–F–Al₂O₃–SiO₂; silica; TiO₂; fluorescent and metallic oxides; organic pigments (5–20 µm) | 81 / 64 | N010209 |
| Vittra APS Unique (VU) | FGM, Brazil | Nanohybrid | UDMA; TEGDMA | Zirconia and silica fillers (200 nm) | 82 / 72 | 230921 |
Table 1: Composition and properties of the resin composites used in this study. Material type, manufacturer, resin matrix composition, filler characteristics, filler content (wt% / vol%), and lot numbers of the single-shade nanohybrid resin composites evaluated. Abbreviations: UDMA = urethane dimethacrylate; TEGDMA = triethylene glycol dimethacrylate; TCD-DI-HEA = tricyclodecane dimethanol diacrylate; TiO₂ = titanium dioxide; YbF₃ = ytterbium trifluoride; B₂O₃–F–Al₂O₃–SiO₂ = boro-fluoro-aluminosilicate.
Disc-shaped specimens (8 mm in diameter and 2 mm in thickness) were fabricated using standardized prefabricated silicone molds. The resin composite was inserted into the mold in a single increment using a flat-ended plastic filling instrument and adapted against the mold walls to ensure complete filling and minimize void formation. Transparent polyester strips were placed on both the top and bottom surfaces, and the material was pressed between glass plates (cement glass) to obtain flat and smooth surfaces and ensure standardized thickness. The final thickness of each specimen was measured using a digital caliper (accuracy: ±0.01 mm), and specimens deviating from the target thickness (2.00 ± 0.05 mm) were discarded and remade. Specimens were examined under a stereomicroscope at 20× magnification under standardized illumination conditions. The entire upper surface of each specimen was systematically scanned for surface defects, including air voids, porosities, or irregularities. Specimens exhibiting any detectable defect at this magnification were excluded and replaced.
Polymerization was carried out using a light-curing unit operating at 1000 mW/cm2 with a wavelength range of 385–515 nm. The output intensity of the device was verified using a radiometer prior to specimen preparation. The light-curing unit was positioned using a support setup to maintain the curing tip in direct contact with the polyester strip and perpendicular (90°) to the specimen surface, ensuring consistent positioning throughout the curing process. Each specimen was light-cured for 20 s from the top surface, followed immediately by 20 s from the bottom surface under the same conditions.
After polymerization, the specimen surfaces were rinsed under running DW for 10 s using a dental unit water spray. The spray was applied at a perpendicular angle (90°) to the specimen surface using a support-based positioning setup, in which the specimen and spray tip were aligned. The distance between the spray tip and the specimen surface was set to 5 cm and controlled using a measuring tool. The specimens were then stored individually in closed glass containers containing DW at 23°C ± 1°C for 24 h prior to finishing and polishing. The containers were kept closed to prevent evaporation and placed in a cabinet to minimize light exposure. Finishing and polishing were performed on both surfaces of each specimen using aluminum oxide abrasive discs (coarse, medium, fine, and superfine) in sequential order with a low-speed handpiece operating at 10,000 rpm. Each disc was applied for 20 s using a consistent rotational movement across the entire surface to ensure uniform treatment. All finishing and polishing procedures were performed by the same operator to minimize operator-related variability. Final polishing was performed using a diamond polishing system under the same operational conditions (10,000 rpm) for 20 s per step, following the same motion pattern. All specimens were then stored in DW at 23°C ± 1°C for an additional 24 h prior to staining to allow for post-curing stabilization, including diffusion of unreacted components and equilibration under standardized conditions.
Sample size was determined using power analysis performed with G*Power, with a significance level (α) of 0.05, a power of 95%, and an effect size (f) of 0.401, based on previously published data21. The minimum required total sample size was calculated to be 160 specimens, corresponding to 8 per subgroup. To account for the use of robust statistical methods involving trimmed means, which reduce the effective sample size by excluding a proportion of extreme values, and to compensate for potential specimen loss during preparation and analysis, the sample size per subgroup was increased to 10, yielding a total of 200 specimens.
Coffee Staining Procedure
A coffee staining solution was prepared by dissolving 3 g of instant coffee powder in 50 mL of DW heated to 100°C. The solution was stirred for 30 s until complete dissolution was achieved to ensure concentration uniformity. The solution was then transferred to a closed container, placed in a controlled room environment (23°C ± 1°C), and allowed to cool to the target temperature prior to use. Each specimen was individually immersed in 5 mL of coffee solution in closed cylindrical glass vials (inner diameter: approximately 15 mm; height: approximately 40 mm) to ensure a consistent specimen-to-solution ratio and complete immersion. The volume of 5 mL per specimen was selected to standardize exposure conditions and to ensure that all specimens were fully covered by the staining solution without contact with the container walls. All specimens were stored at 23°C ± 1°C in a temperature-controlled room throughout the 12-day immersion period. The vials were kept tightly closed to prevent evaporation and placed in a closed cabinet to minimize light exposure and external contamination. This immersion protocol has been widely used, and a 12-day immersion period has been reported to correspond to approximately one year of clinical staining under in vitro conditions3. To maintain consistent staining conditions and minimize microbial growth, the coffee solution was renewed at fixed 24 h intervals. At the same time each day, the specimens were removed from the vials using clean tweezers, gently rinsed with DW for 5 s, and transferred to freshly prepared coffee solution in new, clean vials containing 5 mL of solution. The containers were kept closed throughout the procedure, and all steps were performed under consistent laboratory conditions for all specimens.
Mouthrinse Application
All specimens were labeled with unique identification numbers prior to coffee staining to enable tracking of measurements. Following the staining procedure, the specimens were randomly allocated to the experimental groups using a computer-generated randomization sequence created in Microsoft Excel, in which the specimens were randomly ordered and then equally distributed among the groups. Each specimen was treated individually during the application procedures. Four commercially available mouthrinse solutions were included in the study: Colgate Plax Whitening + Charcoal (CP), Crest 3D White (CW), Listerine Fresh Burst (LF), and Sensodyne Pronamel (SP), along with DW as the control solution. These were abbreviated as CP, CW, LF, SP, and DW, respectively. The composition and active ingredients of the mouthrinse solutions are presented in Table 2.
| Mouthrinse Type | Abbreviation | Manufacturer | Active Ingredients |
| Alcohol-containing mouthrinse | LF | Johnson & Johnson, UK | Alcohol, menthol, eucalyptol, thymol, methyl salicylate, benzoic acid, poloxamer 407, sodium benzoate, sorbitol solution, water, flavor |
| Charcoal-containing mouthrinse | CP | Colgate-Palmolive, USA | Water, sorbitol, propylene glycol, PEG-40 hydrogenated castor oil, flavor, sodium saccharin, menthol, eugenol, sodium fluoride, charcoal powder |
| Hydrogen peroxide–based mouthrinse | CW | Procter & Gamble, USA | Water, glycerin, hydrogen peroxide, propylene glycol, sodium hexametaphosphate, poloxamer 407, sodium citrate, flavor, sodium saccharin, citric acid |
| Fluoride-containing mouthrinse | SP | GSK, UK | Water, sorbitol, propylene glycol, potassium nitrate, PEG-60 hydrogenated castor oil, poloxamer 407, flavor, sodium fluoride, citric acid, sodium saccharin |
| Distilled water (control) | DW | N/A | N/A |
Table 2: Composition of mouthrinse solutions used in the study. Mouthrinse types, abbreviations, manufacturers, and principal active ingredients of the solutions evaluated. Distilled water served as the control condition. Abbreviations: LF = alcohol-containing mouthrinse; CP = charcoal-containing mouthrinse; CW = hydrogen peroxide–based mouthrinse; SP = fluoride-containing mouthrinse; DW = distilled water.
The experimental design included three independent variables: composite type (DO and VU), mouthrinse type (CP, CW, LF, SP, and DW), and application method (direct immersion and irrigator-assisted application). The suffix “-D” indicates direct immersion, whereas “-I” indicates irrigator-assisted application. Accordingly, each subgroup was defined by a combination of solution type and application method (e.g., CP-D and CP-I). The distribution of experimental groups is summarized in Table 3.
| Composite Type | Group No. | Irrigator Group | Direct Immersion Group |
| DO | 1 | CP-I | CP-D |
| 2 | CW-I | CW-D |
| 3 | SP-I | SP-D |
| 4 | LF-I | LF-D |
| 5 | DW-I | DW-D |
| VU | 6 | CP-I | CP-D |
| 7 | CW-I | CW-D |
| 8 | SP-I | SP-D |
| 9 | LF-I | LF-D |
| 10 | DW-I | DW-D |
Table 3: Grouping of specimens according to composite type, mouthrinse, and application method. Experimental groups were defined based on composite type (DO and VU), mouthrinse type, and application method (oral irrigator or direct immersion). Abbreviations: DO = composite material DO; VU = composite material VU; CP = charcoal-containing mouthrinse; CW = hydrogen peroxide–based mouthrinse; SP = fluoride-containing mouthrinse; LF = alcohol-containing mouthrinse; DW = distilled water; I = oral irrigator application; D = direct immersion.
For the static immersion method, each specimen was individually immersed in 5 mL of the assigned mouthrinse solution in closed cylindrical glass vials of consistent size to ensure standardized exposure conditions. The selected volume ensured complete immersion of each specimen without contact with the container walls. All specimens were stored at 23°C ± 1°C in a temperature-controlled room for a total duration of 12 h. This duration was selected to represent the cumulative effect of routine mouthrinse use, corresponding to twice-daily exposure to mouthrinse for 1 min per application, and has been reported to approximate one year of clinical use under in vitro conditions17. As this method involved passive immersion, no flow rate or device-defined output setting was applicable; standardization was ensured by maintaining identical solution volume (5 mL), container dimensions, and exposure conditions for all specimens. All specimens were processed under the same laboratory conditions and time schedule to minimize intergroup variability. For the oral irrigator application, an oral irrigator mounted in a custom support setup was used to standardize specimen positioning and irrigation parameters. The oral irrigator device was secured within the setup to maintain a perpendicular orientation relative to the specimen surface. Each specimen was positioned and stabilized within a holder designed to prevent movement during irrigation. This setup was used to maintain a fixed spatial relationship between the irrigator tip and the specimen throughout each application. The irrigator tip was maintained in a fixed and stationary position relative to the specimen surface throughout each application, without lateral or sweeping movement. The specimen holder and the irrigator tip were aligned on parallel axes, and the distance between the irrigator tip and the specimen surface was adjusted to 2 mm using a digital caliper. This configuration ensured consistent positioning, orientation, and distance for all specimens. The irrigator was operated at the medium pressure setting corresponding to level 3 on the device, which provides a manufacturer-defined pressure range of approximately 55–65 psi. Prior to each use, the device setting was checked to ensure consistent operation at this level. As the device does not provide a direct quantitative flow rate value, output was standardized by maintaining the same device setting, fixed tip distance (2 mm), perpendicular orientation, and consistent operating conditions throughout all procedures. The solution flow was maintained at a constant level throughout the procedure by keeping the reservoir filled with the test solution. During irrigation, the reservoir was inspected at regular intervals and refilled as needed to maintain continuous and uninterrupted flow, ensuring consistent exposure conditions for all specimens.
Each specimen was exposed to the irrigator continuously for 10 min at fixed 7-day intervals, once per week for a total of 4 consecutive weeks. All applications were performed at the same time of day to ensure consistency. This exposure protocol was designed to represent routine oral irrigator use, corresponding to twice-daily application for approximately 3 s per surface, and has been reported to approximate one year of clinical use under in vitro conditions18. After each application, the specimens were rinsed with DW using a dental unit air–water spray for 10 s. The spray was applied at a perpendicular angle (90°) to the specimen surface using a support-based setup, in which the spray tip and specimen were aligned on parallel axes. The distance between the spray tip and the specimen surface was set to 5 cm and controlled using a measuring tool. Between application sessions, specimens were stored individually in closed glass containers filled with DW at 23°C ± 1°C. The containers were kept closed to prevent evaporation and placed in a cabinet to minimize light exposure. The storage solution was renewed at fixed 24 h intervals at the same time each day.
Color Measurement
Measurements were obtained using a spectrophotometer equipped with a contact-type probe (5 mm in diameter) and an internal LED light source. The device was operated in restorative mode, according to the manufacturer’s instructions, to ensure consistent, reproducible measurements. It was calibrated before each measurement session using the manufacturer’s standard white calibration block. The calibration procedure was performed by placing the probe tip in direct contact with the calibration block and initiating calibration mode via the device interface. Calibration was repeated until a valid reading was obtained prior to specimen measurement.
All color measurements were performed against a standardized neutral gray background (Munsell N5), consisting of a matte, non-reflective calibration card to minimize background light interference. The background corresponded to CIE Lab* values of approximately L* = 50.0, a* = 0.0, and b* = 0.0, representing an achromatic mid-gray reference. To ensure standardized and reproducible probe positioning, a custom-made positioning jig was used to stabilize both the specimen and the spectrophotometer probe. This setup ensured that the probe tip was maintained in a fixed perpendicular orientation (90°) relative to the specimen surface, with consistent contact pressure throughout all measurements. The measurement location was standardized by marking the exact center of each specimen using a digital caliper during specimen preparation. All measurements were taken from this predefined central reference point to eliminate positional variability. For repeated measurements, the probe was fully repositioned between each reading. Specifically, the probe was lifted completely from the surface and realigned using the positioning jig before each measurement to account for potential placement variability. Three consecutive measurements were obtained from the same predefined central point under identical conditions and averaged for analysis.
The average L*, a*, and b* values were used to calculate color change using the CIEDE2000 (ΔE00) formula. The ΔE00 values were calculated using a custom implementation of the CIEDE2000 algorithm in Microsoft Excel, based on CIELAB color space coordinates (Equation 1):
(1)
Here, ΔL′, ΔC′, and ΔH′ represent the lightness, chroma, and hue differences, respectively; SL, SC, and SH are the corresponding weighting functions; kL, kC, and kH are parametric correction factors (set to 1 in this study); and RT is a rotation term accounting for the interaction between chroma and hue differences. Color change was calculated using the CIEDE2000 (ΔE00) formula based on the L*, a*, and b* coordinates obtained at each measurement time point. Specifically, ΔE1 was calculated using the color coordinates measured at baseline (T0) and after coffee staining (T1), ΔE₂ using the coordinates obtained at T1 and after mouthrinse application (T2), and ΔE₃ using the coordinates measured at T0 and T2. Thus, each ΔE value represents a pairwise comparison of L*, a*, and b* values between the corresponding measurement time points9.
Surface Morphology Analysis
Representative specimens (n = 16) were selected for surface morphology evaluation using a predefined, reproducible selection protocol to minimize selection bias. Specimen selection was performed using a computer-generated randomization procedure from the available pool at each experimental stage. A total of 16 specimens were analyzed, distributed as follows: T0 (n = 4), T1 (n = 4), and T2 (n = 8). For T0 and T1, specimens were randomly selected without subgroup differentiation, as no experimental grouping was present prior to the mouthrinse application stage. For T2, specimens were randomly selected to represent the different experimental conditions, ensuring inclusion of samples from each solution type and application method.
Prior to imaging, all specimens were sputter-coated with a gold–palladium layer under controlled vacuum conditions (~0.05 mbar) to ensure surface conductivity. The coating thickness was maintained at 10 nm to provide adequate conductivity while preserving surface topography. Surface analyses were performed using scanning electron microscopy (SEM) with an environmental scanning electron microscope operated in low-vacuum mode at a chamber pressure of 110 Pa, with an accelerating voltage of 10.0 kV. Low-vacuum conditions were selected to minimize charging effects and allow stable imaging of resin-based materials without additional conductive artifacts. Specimens were mounted on aluminum stubs using double-sided conductive carbon tape and positioned such that the specimen surface was oriented perpendicular to the electron beam. All specimens were mounted using a standardized protocol to ensure consistent imaging geometry. Imaging conditions were defined by the accelerating voltage (10.0 kV) and working distance (kept constant throughout all measurements), while the spot size setting (3.0, instrument-specific) was maintained constant throughout the study.
Micrographs were obtained from a standardized central region of each specimen. The imaging location was defined as the geometric center of the specimen surface, determined during specimen preparation using a digital caliper and used consistently for all measurements. The SEM beam was aligned with this predefined reference point for all image acquisitions. Images were acquired at magnifications of ×2500, ×5000, and ×10000, with one image captured per magnification, to evaluate surface morphological changes associated with coffee staining and mouthrinse application.
Statistical Analysis
All statistical analyses were performed using R software with the WRS2 package. Data distribution was assessed using the Shapiro–Wilk test. As several variables did not conform to a normal distribution, robust statistical methods were applied. For the overall analysis, surface roughness and color values were evaluated using a three-way robust ANOVA to assess the effects of composite type, group, and period. For color change outcomes, ΔE1, ΔE2, and ΔE3 values were analyzed separately using three-way robust ANOVA, with composite type, mouthrinse, and application method as independent factors. When significant effects were identified, post hoc multiple comparisons were performed using Bonferroni adjustment. Results are expressed as trimmed mean ± standard error, with standard errors estimated within the robust trimmed-mean framework implemented in the WRS2 package. The level of significance was set at p < 0.05.