Nonspecific Proteolysis-Based Glycomics Strategy for Bacterial Glycoproteins

Summary

This study presents a method for glycomics analysis of glycoproteins by a combination of pronase E digestion, permethylation, and mass spectrometry analysis. This method is capable of analyzing all types of N-linked glycans, including bacterial N-glycans.

Abstract

Protein glycosylation is one of the most common and complex post-translational modifications. Many techniques have been developed to characterize the specific roles of glycans, the relationship between their structures and their impact on the functions of proteins. A common method for glycan analysis is to employ exoglycosidase cleavage to release N-linked glycans from glycoproteins or glycopeptides using Peptide-N-Glycosidase F (PNGase F). However, the glycan-protein linkages in bacteria are different and there is no enzyme available to release glycans from bacterial glycoproteins. In addition, free glycans have also been described in mammalian cells, bacteria, yeast, plants, and fish. In this article, we present a method that can characterize the N-linked glycosylation system in Campylobacter jejuni by detecting asparagine (Asn)-linked and free glycans that are not attached to their target proteins. In this method, total proteins from C. jejuni were digested by Pronase E with a higher enzyme to protein ratio (2:1−3:1) and a longer incubation time (48−72 h). The resulted Asn-glycans and free glycans were then purified using porous graphitic carbon cartridges, permethylated, and analyzed by mass spectrometry.

Introduction

Protein N-glycosylation is one of the most common and complex post-translational modifications in eukaryotes¹. N-glycans play an essential role in protein folding and also have an impact on protein sorting in biosynthetic traffic². Mass spectrometry has been widely used in the analysis of glycans released by exoglycosidase cleavage (glycomics). The remaining deglycosylated peptides (glycoproteomics) have been commonly used to identify the sequences of glycosylated peptides in eukaryotes³. The identification of N-linked glycans in Campylobacter jejuni suggested that N-glycosylation is not restricted to eukaryotes^4,5,6,7,8. However, for bacteria, there is a lack of effective exoglycosidases or endoglycosidases to release oligosaccharides for glycan analysis.

An alternative approach has been developed to characterize glycosylation sites and glycan structures in glycoproteins, which is based on the use of nonspecific proteolysis to digest most peptides' backbone and generate pseudo-oligosaccharides that only contain a few amino acids. Various non-specific enzymes have been used to generate pseudo-oligosaccharides and it has been found that Pronase E offered the most efficient and reproducible digestion⁹. We have developed a glycomics strategy based on Pronase E to analyze C. jejuni N-glycans^10,11. The pseudo-oligosaccharides were analyzed directly by capillary electrophoresis mass spectrometry (CE-MS) and/or by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) after permethylation.

Here, a universal method is described for glycomics analysis that uses nonspecific Pronase E digestion and permethylation to study glycosylation from mucosal pathogen C. jejuni. This method is capable of characterizing N-linked glycans expressed by both eukaryotic and bacterial systems and is also useful in identifying novel intermediates in N-linked glycosylation pathways.

Protocol

1. Culture of C. jejuni 11168H and extraction of total proteins

NOTE: C. jejuni 11168H is a hypermotile clonal derivative of NCTC 11168¹².

1. Start the cell culture by rehydrating the cell pellet (approximately 0.15 g, NCTC) with approximately 5 mL of Mueller-Hinton culture medium. Use several drops of the primary broth tube to inoculate a Mueller-Hinton agar plate. Incubate at 37 °C for 18 h under a microaerophilic atmosphere, i.e., 5% O₂, 10% CO₂, and 85% N₂.
2. Harvest bacterial lawns with 1 mL of Brain Heart Infusion (BHI) broth. Dilute the harvest to reach approximately 1 x 10⁵ c.f.u./mL with BHI broth. Grow cells for 18 h with shaking (100 rpm) in a microaerophilic atmosphere at 37 °C.
3. Cool the cells by putting the plates on ice for 10 min and harvest cells by centrifugation (4,500 x g at 4 °C). Discard the supernatant and wash the cells 2x in 3 L of ice-cold 0.1 M Tris-HCl (pH 7.8).
4. Resuspend cells (10⁸-10¹¹ C. jejuni cells) in 8 mL of ice-cold 0.1 M Tris-HCl (pH 7.8) and lyse by sonication (Table of Materials). Perform sonication as follows: 4 s pulse, 1 s off, 1 min each time and three times total.
5. Centrifuge at 9,500 x g for 45 min at 4 °C and transfer the supernatant to another tube. Dialyze proteins in the supernatant 2x against 0.1 M Tris-HCl (pH 7.5) at 4 °C for 3 h.
6. Determine the protein concentrations with a commercially available Protein Assay¹³ (should be in a range from 4 to 6 µg/µL).
7. Dissolve 1 mg of proteins in 1 mL of 0.1 M Tris-HCl buffer (pH 7.5) and add 2.5 mg of Pronase E to the solution. Incubate at 37 °C for 48 h, followed by boiling the solution at 100 °C for 5 min to deactivate the enzyme.
8. Store the protein digest solution at -80 °C for further use.

2. Purification using porous graphitic carbon (PGC)

1. Activate PGC cartridges (100 mg, 5 mL) by adding 1 mL of 80% (v/v) acetonitrile (ACN) containing 0.1 % trifluoacetic acid (TFA) and repeat 2x.
2. Wash the PGC cartridge with 1 mL of water 3x.
3. Load the Pronase E digestion from 1 mg of protein on PGC (volume is dependent on protein concentration).
4. Wash the cartridge 3x with 1 mL of water each time to remove salts.
5. Elute Asn-glycans with 1 mL of 25% ACN in 0.1 % TFA, followed by 1 mL of 50% ACN in 0.1 % TFA.
6. Pool both fractions and dry the samples with the refrigerated vacuum concentrator (Table of Materials) for further processing.
   ​NOTE: Use MS grade solvents for Asn-glycan purification.

3. Permethylation of Asn-glycans

1. Solubilize dried Asn-glycans with 100 µL of dimethyl sulfoxide (DMSO) in a 1.5 mL tube.
2. Prepare DMSO-NaOH slurry by mixing two pellets of NaOH with 2 mL of DMSO. Add 200 µL of DMSO-NaOH slurry and 100 µL of methyl iodide to the sample.
3. Cap the tube tightly and stir at 3,000 rpm for 10 min at room temperature with a vortex mixer.
4. Quench the permethylation by adding 1 mL of water.
5. Add 1 mL of chloroform and vortex for 1 min to extract permethylated Asn-glycans.
6. Centrifuge at 9,000 x g for 3 min. Remove the supernatant and keep the lower chloroform phase with permethylated Asn-glycans.
7. Wash the organic layer by adding 1 mL of water with vortexing for 1 min. Centrifuge at 9,000 x g for 3 min and remove the supernatant. Repeat 2x.
8. Place the organic phase in a fume hood and let it dry with a nitrogen stream at room temperature.
9. Store permethylated Asn-glycans at -80 °C for mass spectrometric analysis.

4. Electrospray Ionization Mass Spectrometry (ESI-MS) and ESI-MS/MS analysis

1. Dissolve permethylated Asn-glycans in 20 µL of 50% 2-propanol in water (v/v).
2. Perform CE-ESI-MS analysis using a 90 cm bare fused-silica capillary with a sheath flow of 50% 2-propanol in water at 1 µL/min.
   NOTE: CE-MS is a system that combines capillary electrophoresis (CE) and a mass spectrometry. CE separate ions based on their ion mobility. In this protocol, the CE system is employed to introduce minute volume of samples and perform on-line desalting.
3. Set the ESI voltage at 5 kV in positive mode.
4. Load permethylated Asn-glycan samples at 500 mbar for 0.2 min, corresponding to approximately 100 nL.
5. Acquire MS data using a mass spectrometer (Table of Materials) using the following acquisition parameters.
   1. For full MS, set dwell time at 2.0 ms per step of 0.1 m/z unit. In the MS² and MS³ experiments with enhanced product ion scan (EPI), set the scan speed to 4,000 Da/s, with Q0 trapping. Set the trap fill time as Dynamic and the resolution of Q1 as Unit. For MS³ experiments, set the excitation coefficient to make sure that only the monoisotopic peak for a single charged precursor is selected. Set the excitation times at 100 ms.

5. Analysis of permethylated glycans by MALDI-TOF MS

1. Dissolve permethylated Asn-glycans in 10 µL of 50% methanol/water (v/v).
2. Mix 1 µL of dissolved Asn-glycans with 2 µL of 2,5-dihydroxybenzoic acid solution (10 mg/mL in 50% acetonitrile/water (v/v)).
3. Add 1 µL of mixed sample to a 384-well MALDI plate and wait until the sample is completely dried.
4. Insert the plate into MALDI-TOF mass spectrometer equipped with a pulsed nitrogen laser (337 nm). Set the accelerating voltage at 20 kV in the positive mode.
5. Set laser power to an arbitrary scale of 6,000 and acquire data in positive reflectron mode from m/z 1,000 to 5,000.

Results

The method based on the combination of pronase E digestion and permethylation was applied to N-glycan analysis from total protein extracts of C. jejuni 11168H. Figure 1 shows a flowchart of the experimental procedure. In typical digestion, the ratio of enzyme to glycoprotein was set between 1:100 to 1:20. Here, the ratio of Pronase E to protein was increased to 2:1-3:1 and longer digestion was employed to obtain exhaust digestion by incubation at 37 °C for 48 h. The Asn-glycans from...

Discussion

There are two critical steps in the protocol for the implementation of this universal glycomics strategy. The first critical step is the completion of exhaust digestion. This method strongly depends on the completion of Pronase E digestion. It is thus essential to use a long digestion time and a high enzyme-to-protein ratio. Typically, it is suggested to use a ratio of 2:1-3:1 for Pronase E/protein, and an incubation time of 48 h. It has been demonstrated that this proposed exhaust digestion produced the glycans with a s...

Materials

List of materials used in this article

Name	Company	Catalog Number	Comments
2,5-dihydroxybenzoic acid (DHB),	Sigma-Aldrich (St. Louis, MO)	149357
2-Propanol	Fisher Scientific( Ottawa, Ontario,Canada)	AA22906K7
4000 Q-Trap	AB Sciex (Concord, Canada)		Mass spectrometer
4800 MALDI-TOF/TOF	Applied Biosystems (Foster City, CA)		Mass spectrometer
acetonitrile (ACN)	Fisher Scientific( Ottawa, Ontario,Canada)	A996-4
Brain Heart Infusion (BHI) broth	Sigma-Aldrich (St. Louis, MO)	5121
C18 Sep-Pak cartridges	Waters (Milford, MA).	WAT036945
chloroform	Sigma-Aldrich (St. Louis, MO)	CX1054
Difco	Fisher Science (Ottawa, Ontario,Canada)	DF0037-17-8	Fisher Science
dimethyl sulfoxide (DMSO)	Sigma-Aldrich (St. Louis, MO)	276855
Eppendorf tube	Diamed (Missisauga, Ontario,Canada)	SPE155-N
glacial acetic acid	Sigma-Aldrich (St. Louis, MO)	A6283
methanol	Fisher Scientific, Ottawa, Ontario,Canada)	A544-4
methyl iodide	Sigma-Aldrich (St. Louis, MO)	289566
PGC cartridge	Thermo Scientific(Waltham,MA)	60106-303	Porous graphitic carbon
Pronase E	Sigma-Aldrich (St. Louis, MO)	7433-2
Protein Assay Kit	Bio-rad (Mississauga, Ontario, Canada)	5000001
Refrigerated vacuum concentrator	Thermo Scientific(Waltham,MA)	SRF110P2-230
sodium hydroxide	Sigma-Aldrich (St. Louis, MO)	367176
Sonicator Ultrasonic Processor	Mandel Scientific (Guelph, Ontario,Canada)	XL 2020
Trifluoacetic acid (TFA)	Fisher Scientific( Ottawa, Ontario,Canada)	A11650
Tris-HCl	Sigma-Aldrich (St. Louis, MO)	T3253