Lingyan Kong Department of Food Science Pennsylvania State University Biography Publications Institution JoVE Articles Lingyan Kong has not added a biography. If you are Lingyan Kong and would like to personalize this page please email our Author Liaison for assistance. Publications Molecular Encapsulation of Ascorbyl Palmitate in Preformed V-type Starch and Amylose Carbohydrate Polymers. Oct, 2014 | Pubmed ID: 25037350 Feasibility of Low-dose Contrast Medium High Pitch CT Angiography for the Combined Evaluation of Coronary, Head and Neck Arteries PloS One. 2014 | Pubmed ID: 24595301 Characterization of Starch Polymorphic Structures Using Vibrational Sum Frequency Generation Spectroscopy The Journal of Physical Chemistry. B. Feb, 2014 | Pubmed ID: 24432980 Simulation on the Internal Structure of Three-dimensional Proximal Tibia Under Different Mechanical Environments Biomedical Engineering Online. 2013 | Pubmed ID: 24359345 Quantitative Relationship Between Electrospinning Parameters and Starch Fiber Diameter Carbohydrate Polymers. Feb, 2013 | Pubmed ID: 23399172 Patents on Fiber Spinning from Starches Recent Patents on Food, Nutrition & Agriculture. Dec, 2012 | Pubmed ID: 23013410 Role of Molecular Entanglements in Starch Fiber Formation by Electrospinning Biomacromolecules. Aug, 2012 | Pubmed ID: 22708795 Dual-source CT Coronary Angiography in Patients with Atrial Fibrillation: Comparison with Single-source CT European Journal of Radiology. Dec, 2008 | Pubmed ID: 18993003 Molecular Entanglement and Electrospinnability of Biopolymers Lingyan Kong1, Gregory R. Ziegler1 1Department of Food Science, Pennsylvania State University JoVE 51933 Bioengineering
Molecular Entanglement and Electrospinnability of Biopolymers Lingyan Kong1, Gregory R. Ziegler1 1Department of Food Science, Pennsylvania State University JoVE 51933 Bioengineering
