Aerobic Anaerobic Species

Aerobic and anaerobic species are organisms classified by their relationship to molecular oxygen, a distinction that shapes where they live and how they obtain energy. Aerobic species use oxygen as the terminal electron acceptor in respiration, whereas anaerobic species avoid oxygen and may rely on anaerobic respiration or fermentation; obligate and facultative forms differ in their tolerance and metabolic flexibility. Comparing these organisms helps explain microbial distribution in environments such as soil, sediments, animal intestines, and oxygen-depleted water. The distinction also guides culture conditions, infection research, environmental studies, and industrial processes involving biodegradation or fermentation.

Aerobic Anaerobic Species - Related Videos

Education

JoVE Science Education - Advanced Biology

Enrichment Cultures: Culturing Aerobic and Anaerobic Microbes on Selective and Differential Medias

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2023

Source: Christopher P. Corbo1, Jonathan F. Blaize1, Elizabeth Suter1 1 Department of Biological Sciences, Wagner College, 1 Campus Road, Staten Island NY, 10301 Prokaryotic cells are able to inhabit nearly every environment on this planet. As a kingdom, they possess a great metabolic diversity, allowing them to use a wide variety of molecules for energy generation (1). Therefore, when cultivating these organisms in the lab, all necessary and specific molecules required to make energy must be...

Research

JoVE EoE - Bacterial Growth and Techniques

Subculturing Sulfite-Reducing Anaerobic Bacteria from an Agar Culture

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2025

Source: Anwar, Z., et al. Enrichment and Detection of Clostridium perfringens Toxinotypes in Retail Food Samples. J. Vis. Exp. (2019).In this video, sulfite-reducing bacteria are cultured in a sulfite-containing agar medium, where they grow anaerobically and reduce sulfite to hydrogen sulfide, forming black precipitates with iron ions. Black colonies are isolated from the agar depth using aseptic techniques and transferred to fresh medium for continued anaerobic incubation.

Culturing and Maintaining Clostridium difficile in an Anaerobic Environment

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Cited by 100 •

2013

Clostridium difficile is a pathogenic bacterium that is a strict anaerobe and causes antibiotic associated diarrhea (AAD). Here, methods for isolating, culturing and maintaining C. difficile vegetative cells and spores are described. These techniques necessitate an anaerobic chamber, which requires regular maintenance to ensure proper conditions for optimal C. difficile cultivation.

A Bacterial Infection Assay for Studying Anaerobic Bacteria-Host Cell Interactions

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2025

This video demonstrates a technique for assessing the ability of Porphyromonas gingivalis, an anaerobic pathogenic bacterium, to adhere to and invade human umbilical vein endothelial cells (HUVECs). After infecting the host cells with the bacteria, the host cells are lysed to release both adhered and internalized bacteria. When the lysate is plated in an appropriate medium, the presence of colonies indicates successful bacteria-host cell interactions.

Research

JoVE Journal - Environment
Free Sample

Evaluation of Integrated Anaerobic Digestion and Hydrothermal Carbonization for Bioenergy Production

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Cited by 41 •

2014

A novel Upflow Anaerobic Solid State (UASS) reactor was used for biogas production from fibrous feedstock. Digestate from UASS reactor was hydrothermally carbonized into HTC biochar in a pressurized batch reactor. The integration of the two bioenergy concepts was applied in this study to increase overall bioenergy production.

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