Temperature Controlled Incubation

Temperature-controlled incubation is the controlled maintenance of biological samples, cells, or organisms at a defined temperature to support consistent growth, development, or experimental reactions. An incubator uses sensors to monitor internal temperature and feedback-controlled heating or cooling to keep conditions near a selected set point, while other variables, such as time and humidity, may also be regulated. In biology, this method supports microbial and cell culture, developmental studies, and laboratory assays in which temperature affects metabolism, viability, and reaction rates. Stable incubation improves reproducibility and helps researchers distinguish biological effects from variation caused by environmental conditions.

Temperature Controlled Incubation - Related Videos

Research

JoVE Journal - Environment
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Simulating Temperature in a Soil Incubation Experiment

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Cited by 1 •

2022

Laboratory soil warming experiments usually employ two or more constant temperatures in multiple chambers. By presenting a sophisticated environmental chamber, we provide an accurate temperature control method to imitate the magnitude and amplitude of in situ soil temperature and improve the experimental design of soil incubation studies.

Research

JoVE Journal - Medicine
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Esophageal Heat Transfer for Patient Temperature Control and Targeted Temperature Management

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Cited by 6 •

2017

This study presents a novel method to provide efficient patient temperature control for cooling or warming patients. A single use, triple lumen device is placed into the esophagus, analogous to a standard orogastric tube, and connects to existing heat exchange units to perform automatic patient temperature management.

Research

JoVE Journal - Biology
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Studying the Protein Quality Control System of D. discoideum Using Temperature-controlled Live Cell Imaging

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2016

The social amoebae Dictyostelium discoideum has recently been established as a system to study protein misfolding and proteostasis. Here, we describe a new imaging-based methodology to study temperature-induced protein aggregation and the cellular stress response in D. discoideum.

Education

JoVE Core - Microbiology

Physical Methods for Controlling Microbial Growth: Temperature

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2025

Heat is a widely used method to control microbial growth by targeting and denaturing cellular proteins, thereby killing or inactivating microbes. This method's effectiveness is quantified using parameters such as the thermal death point (TDP), thermal death time (TDT), and decimal reduction time (D value). TDP represents the lowest temperature at which all microorganisms in a liquid suspension are eliminated within 10 minutes, whereas TDT is the time necessary to achieve sterilization at a...

Temperature-Controlled Assembly and Characterization of a Droplet Interface Bilayer

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Cited by 1 •

2021

This protocol details the use of a feedback temperature-controlled heating system to promote lipid monolayer assembly and droplet interface bilayer formation for lipids with elevated melting temperatures, and capacitance measurements to characterize temperature-driven changes in the membrane.

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