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The extracellular matrix, or ECM present abundantly in connective tissues is mainly made of protein fibers and an amorphous ground substance.
There are three types of fibers— collagen, elastic and reticular, whose composition and arrangement vary in different body parts.
In bones and cartilage, unbranched bundles of type I collagen associate with proteoglycans imparting tensile strength to these tissues.
In contrast, blood vessels contain elastic fibers with two long thin stretchable proteins, tropoelastin and fibrillin, that form branched networks to provide elasticity.
Smaller blood vessels have a similar network of reticular fibers made of short type III collagen proteins.
The ground substance includes the interstitial fluids that allow nutrients to diffuse across tissues.
It also contains cell adhesion proteins like fibronectin that connect ECM fibers to the cells.
The viscous gel-like appearance of ground substance comes from proteoglycans— protein cores with long glycosaminoglycans or GAG chains that help trap water.
One of the significant functions of connective tissue is connecting tissues and organs. Unlike epithelial tissue that is composed of cells closely pac…
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