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Adipose tissue can be divided into white adipose tissue (WAT) and brown adipose tissue (BAT)1. WAT performs the function of excess energy storage as triglycerides, while BAT has the function of heat generation to maintain body temperature, which converts chemical energy into heat energy under the stimulation of cold1. Adipose tissue also has endocrine function2. It can secrete a variety of hormones, cytokines, and metabolites (collectively referred to as adipokines), and control the energy balance of the body by regulating food-seeking behavior from the central nervous system and the metabolic activity of surrounding tissues2.
Lipolysis is a step-by-step hydrolysis process of intracellular lipids under the action of a series of lipolytic enzymes3,4. In adipocytes, lipids are mainly stored in lipid droplets in the form of triglycerides5. The lipid droplets are covered with the lipid droplet-associated protein perilipin family, which prevents the hydrolysis of triglycerides by lipolytic enzymes6,7. However, when the lipolysis signal is enhanced, expression levels of the perilipin family in adipocytes are decreased, and lipolytic enzymes enter lipid droplets3,4. Consequently, triglycerides are decomposed into glycerol and free fatty acids3,4,5.
Lipolysis, the breakdown of stored triglycerides into glycerol and free fatty acids, is a fundamental process in adipocyte metabolism8. While direct measurement of lipolysis products such as glycerol provides valuable insights, accurate quantification has been challenging, particularly in suspended primary adipocytes due to operational errors arising from differences in cell numbers among experimental groups. This study aimed to address this challenge by employing a cell viability assay to normalize the quantification of glycerol release from primary rat abdominal adipocytes. By standardizing the measurement method, the normalized glycerol release assay was applied as a potential tool for drug discovery targeting obesity and metabolic syndrome in adipocytes.