Protein Concentration

Protein concentration is the amount of protein present in a defined volume of solution, a fundamental measurement for analyzing biological samples and standardizing experiments. It is determined by comparing a sample’s signal, such as light absorbance or dye binding, with a calibration curve prepared from standards of known concentration; common assays include spectrophotometric, Bradford, and bicinchoninic acid methods. Accurate measurement helps researchers normalize protein loading, evaluate purification efficiency, and prepare samples for techniques such as electrophoresis, immunoblotting, and enzyme assays. Reliable concentration data improves experimental reproducibility across molecular biology, biochemistry, and biotechnology studies.

Protein Concentration - Related Videos

Research

JoVE EoE - Immunodiagnostics

Bacterial Culture Filtrate Protein Concentration using an Ultrafiltration Device

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2025

This video demonstrates the isolation and concentration of bacterial culture filtrate proteins, which include bacterial extracellular vesicles, using ultrafiltration. The concentrated extracellular vesicles serve as diagnostic markers for disease detection.

Research

JoVE Journal - Biology
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The Importance of Correct Protein Concentration for Kinetics and Affinity Determination in Structure-function Analysis

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Cited by 27 •

2010

We apply label-free protein interaction analysis using Biacore X100 for structure-function analysis of the binding of several cystatin B mutants to papain through kinetic characterization. Calibration-free concentration analysis (CFCA) measures the concentration of protein with retained binding activity without the need for a standard curve. We show that confirmation of concentrations using CFCA increases the reliability of the kinetic analysis and that kinetic constants can reliably be...

Analysis of the Development of a Morphological Phenotype as a Function of Protein Concentration in Budding Yeast

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Cited by 1 •

2010

Gene deletion and protein overexpression are common methods for studying functions of proteins. In this article, we describe a protocol for analysis of phenotype development as a function of protein concentration at population and single-cell levels in Saccharomyces cerevisiae.

Education

JoVE Science Education - Chemistry

Solutions and Concentrations

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2023

Source: Laboratory of Dr. Michael Evans — Georgia Institute of Technology A solution is a homogeneous mixture containing some components in small amounts, called solutes, and one component in a large amount, called the solvent. Solid-liquid solutions contain one or more solid solutes dissolved in a liquid solvent. Solutions are ubiquitous in chemistry: they are used to store and handle small amounts of material, carry out chemical reactions, and develop materials with controllable properties.

Research

JoVE Journal - Biology
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Microvolume Protein Concentration Determination using the NanoDrop 2000c Spectrophotometer

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Cited by 129 •

2009

Microvolume samples are quantified by a spectrophotometer system that uses natural surface tension to retain samples without the use of cuvettes or capillaries. The dynamic range of protein concentrations and speed by which they can be measured are greatly increased with this method.

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