Microfluidic Crystallization

Microfluidic crystallization is the controlled formation of crystals within microscale channels or droplets, where small reaction volumes enable precise control over chemical conditions. By manipulating flow, mixing, temperature, concentration, and solvent composition, microfluidic devices regulate supersaturation and nucleation, often generating uniform crystals under reduced sample consumption. In chemistry, this approach supports rapid screening of crystallization conditions, including those used to isolate compounds, study crystal growth, and prepare materials with defined structures. Its ability to produce many controlled experiments in parallel improves reproducibility and can reveal how transport and interfacial effects influence crystal size, morphology, and composition.

Microfluidic Crystallization - Related Videos

Research

JoVE Journal - Biology

Studies of Bacterial Chemotaxis Using Microfluidics - Interview

0 Views •

Cited by 1 •

2007

Research

JoVE Journal - Chemistry
Free Sample

A Microfluidic Approach for the Study of Ice and Clathrate Hydrate Crystallization

0 Views •

2022

The present protocol describes the crystallization of microscopic ice crystals and clathrate hydrates in microfluidic devices, enabling liquid exchange around the formed crystals. This provides unparalleled possibilities to examine the crystallization process and binding mechanisms of the inhibitors.

Research

JoVE Journal - Chemistry
Free Sample

Microfluidic Pneumatic Cages: A Novel Approach for In-chip Crystal Trapping, Manipulation and Controlled Chemical Treatment

0 Views •

Cited by 6 •

2016

Herein, we describe the fabrication and operation of a double-layer microfluidic system made of polydimethylsiloxane (PDMS). We demonstrate the potential of this device for trapping, directing the coordination pathway of a crystalline molecular material and controlling chemical reactions onto on-chip trapped structures.

Education

JoVE Science Education - Chemistry

Protein Crystallization

0 Views •

2023

Protein crystallization, obtaining a solid lattice of biomolecules, elucidates protein structure and enables the study of protein function. Crystallization involves drying purified protein under a combination of many factors, including pH, temperature, ionic strength, and protein concentration. Once crystals are obtained, the protein structure can be elucidated by x-ray diffraction and computation of an electron density model. This video introduces protein crystallization and shows a general...

Synthesis of Biocompatible Liquid Crystal Elastomer Foams as Cell Scaffolds for 3D Spatial Cell Cultures

0 Views •

Cited by 9 •

2017

This study presents a methodology to prepare 3D, biodegradable, foam-like cell scaffolds based on biocompatible side-chain liquid crystal elastomers (LCEs). Confocal microscopy experiments show that foam-like LCEs allow for cell attachment, proliferation, and the spontaneous alignment of C2C12s myoblasts.

View All Results

FAQs

Related Topics