Myoglobin

Myoglobin is a heme-containing protein that binds and stores oxygen in muscle cells, where it supports aerobic energy production during contraction. Its iron-containing heme group reversibly binds oxygen, allowing myoglobin to retain oxygen in muscle tissue and release it when cellular oxygen levels decline, particularly during sustained or intense activity. Myoglobin is abundant in cardiac and skeletal muscle and contributes to their oxygen supply and characteristic red color. In biology and medicine, measuring myoglobin in blood or urine can help indicate muscle injury, while comparative studies use its structure and oxygen-binding behavior to investigate protein evolution and muscle physiology.

Myoglobin - Related Videos

Research

JoVE Journal - Biology

Development of a Colloidal Gold-based Immunochromatographic Test Strip for Detection of Cetacean Myoglobin

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Cited by 5 •

2016

This protocol describes the development of two IgG class monoclonal antibodies (mAbs) strongly reactive to myoglobin of cetaceans. These mAbs are applied on a colloidal gold immunochromatographic test strip based on the sandwich format to differentiate the Mb of cetaceans from seal and other animals.

Research

JoVE Journal - Chemistry
Free Sample

Mass Spectrometric Approaches to Study Protein Structure and Interactions in Lyophilized Powders

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Cited by 19 •

2015

Here, we present detailed protocols for solid-state amide hydrogen/deuterium exchange mass spectrometry (ssHDX-MS) and solid-state photolytic labeling mass spectrometry (ssPL-MS) for proteins in solid powders. The methods provide high-resolution information on protein conformation and interactions in the amorphous solid-state, which may be useful in formulation design.

The Use of Thermal Infra-Red Imaging to Detect Delayed Onset Muscle Soreness

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Cited by 110 •

2012

The purpose of this investigation was to assess whether using an infra-red thermal camera is a valid tool for detecting and quantifying the muscle soreness after exercising.

Education

JoVE Core - Molecular Biology

Protein Families

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2020

Protein families are groups of homologous proteins; that is, they have similarities in amino acid sequences and three-dimensional structures. Protein families usually occur because of gene duplication, where an additional copy of a gene is inserted into the genome of an organism. Mutations that change the amino acids but still allow the protein to be properly synthesized, will lead to new protein family members. If these new proteins contain similar amino acids in key locations, protein...

Classification of Skeletal Muscle Fibers

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2019

Skeletal muscles continuously produce ATP to provide the energy that enables muscle contractions. Skeletal muscle fibers can be categorized into three types based on differences in their contraction speed and how they produce ATP, as well as physical differences related to these factors. Most human muscles contain all three muscle fiber types, albeit in varying proportions. Slow-Twitch Muscle Fibers Slow oxidative, muscle fibers appear red due to large numbers of capillaries and high levels of...

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