Sucrose Selection

Sucrose selection is a biological screening strategy that distinguishes cells, tissues, or microorganisms according to their ability to grow when sucrose is provided as a principal carbon source. In a controlled culture medium, sucrose is transported into cells or hydrolyzed into usable sugars, allowing organisms with the necessary metabolic pathways to generate energy and biomass, while others grow poorly or fail to proliferate. This approach can help assess metabolic traits, identify viable variants, and compare growth under defined nutritional conditions. In biology and biotechnology, sucrose selection supports studies of carbon metabolism, microbial physiology, plant tissue culture, and the isolation of cells with useful biochemical characteristics.

Sucrose Selection - Related Videos

Education

JoVE Science Education - Engineering

Liquid Phase Reactor: Sucrose Inversion

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2023

Source: Kerry M. Dooley and Michael G. Benton, Department of Chemical Engineering, Louisiana State University, Baton Rouge, LA Both batch and continuous flow reactors are used in catalytic reactions. Packed beds, which use solid catalysts and a continuous flow, are the most common configuration. In the absence of an extensive recycle stream, such packed bed reactors are typically modeled as "plug flow". The other most common continuous reactor is a stirred tank, which is assumed to be perfectly...

Research

JoVE EoE - Viral Growth and Techniques

Purification of Bacteriophages Using a Sucrose Density Gradient

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2026

Source: Rustad, M., et.al. Synthesis of Infectious Bacteriophages in an E. coli-based Cell-free Expression System. J. Vis. Exp. (2017)This video demonstrates the purification of bacteriophages from a suspension containing host bacterial debris using a sucrose density gradient. It shows how the density gradient separates phages by buoyant density, enabling recovery of a visible band for resuspension and further analysis.

A General Method for Evaluating Incubation of Sucrose Craving in Rats

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Cited by 25 •

2011

Responding for food or drug-paired cues increases over the course of a period of abstinence and this may relate to an increased susceptibility to relapse behaviors. Here we detail a procedure for evaluating this "incubation of craving" in rats that have self-administered sucrose.

Preparation of Virus-Enriched Suspension Using Stepwise Sucrose Centrifugation

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2026

Source: Vijayraghavan, S. and Kantor, B. A Protocol for the Production of Integrase-deficient Lentiviral Vectors for CRISPR/Cas9-mediated Gene Knockout in Dividing Cells. J. Vis. Exp., (2017)This video demonstrates a two-step ultracentrifugation method using sucrose gradients and cushions to purify and concentrate viral particles from cell culture supernatant. The procedure enables separation based on buoyant density, allowing recovery of intact virus suitable for downstream applications.

Preparation of Synaptoneurosomes from Mouse Cortex using a Discontinuous Percoll-Sucrose Density Gradient

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Cited by 43 •

2011

A method to prepare translationally active, intact synaptoneurosomes (SNs) from mouse brain cortex is described. The method uses a discontinuous Percoll-sucrose density gradient allowing for the quick preparation of active SNs.

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