Cabbage Wet Mass

Cabbage wet mass is the total mass of a cabbage sample measured before drying, including water and solid biological material. In biology, it is determined by removing excess surface moisture, placing the fresh tissue on a balance, and recording its mass under consistent conditions, since water loss can change the measurement. Comparing wet mass among cabbage samples can indicate differences in growth, hydration, tissue development, or treatment response. When paired with dry mass, researchers can estimate water content and distinguish changes caused by biomass accumulation from those caused by variation in tissue hydration.

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Research

JoVE Journal - Biology

Development of a Cabbage Protoplast System for Studying Hypoxia Tolerance in Brassica

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Cited by 1 •

2024

This protocol describes an efficient cabbage mesophyll protoplast system. Various oxygen-deficient treatments were tested, and the system showed a high activation of hypoxia-responsive genes, facilitating studies of the genetic and molecular mechanisms of flooding tolerance in Brassicaceae vegetables.

Wet Chemistry and Peptide Immobilization on Polytetrafluoroethylene for Improved Cell-adhesion

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Cited by 10 •

2016

Cell-adhesiveness is key to many approaches in biomaterial research and tissue engineering. A step-by-step technique is presented using wet-chemistry for the surface modification of the important polymer PTFE with peptides.

Orientational Transition in a Liquid Crystal Triggered by the Thermodynamic Growth of Interfacial Wetting Sheets

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2017

Here, we present a protocol to trigger an orientational transition of a liquid crystal in response to temperature. Methodologies are described for preparing a sample in order to observe the transition and the detailed transitional evolution.

Dry Oxidation and Vacuum Annealing Treatments for Tuning the Wetting Properties of Carbon Nanotube Arrays

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Cited by 11 •

2013

This article describes a simple method to fabricate vertically aligned carbon nanotube arrays by CVD and to subsequently tune their wetting properties by exposing them to vacuum annealing or dry oxidation treatment.

Lipid Droplet Isolation for Quantitative Mass Spectrometry Analysis

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Cited by 7 •

2017

Lipid droplets are important organelles for the replication of several pathogens, including the Hepatitis C Virus (HCV). We describe a method to isolate lipid droplets for quantitative mass spectrometry of associated proteins; it can be used under a variety of conditions, such as virus infection, environmental stress, or drug treatment.

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