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Journal / Biochemistry / Et kimlik doğrulaması için peptidler Uygulanan…
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Biochemistry

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JoVE Journal Biochemistry
Et kimlik doğrulaması için peptidler Uygulanan MRM Kütle Spektrometresi kullanarak karışımlar türlerin belirlenmesi ve miktar tayini
Identification of Plant Ice-binding Proteins Through Assessment of Ice-recrystallization Inhibition and Isolation Using Ice-affinity Purification
Journal (Biochemistry)
Identification of Plant Ice-binding Proteins Through Assessment of Ice-recrystallization Inhibition and Isolation Using Ice-affinity Purification
Mouse Adipose Tissue Collection and Processing for RNA Analysis
Journal (Biochemistry)
Mouse Adipose Tissue Collection and Processing for RNA Analysis
 
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Et kimlik doğrulaması için peptidler Uygulanan MRM Kütle Spektrometresi kullanarak karışımlar türlerin belirlenmesi ve miktar tayini

Article DOI: 10.3791/54420-v • 09:26 min • September 20th, 2016
September 20th, 2016 •
1, 1, 2, 1, 1,3, 1
1Analytical Sciences Unit, Institute of Food Research, 2Institute of Food Research, 3School of Chemistry, University of East Anglia

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Biyokimya Biyokimya Sayı Et kimlik birden fazla reaksiyon modu kütle spektrometresi miyoglobin peptidler göreceli kantitatif türe özgü Sayı 115
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