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Method Article

Hydrophilic Interaction Liquid Chromatography: A Technique to Separate Hydrophilic Polar Analytes Using Hydrophilic Beads

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July 8th, 2025

In This Article

Abstract

Source: Liu, D., et al. Immunoglobulin G N-Glycan Analysis by Ultra-Performance Liquid Chromatography. J. Vis. Exp. (2020).

This video demonstrates the principle of separation of hydrophilic polar compounds using hydrophilic interaction liquid chromatography. This technique helps in the purification of various polar analytes, including N-glycans.

Protocol

1. Hydrophilic interaction chromatography and analysis of glycans

  1. Conditioning of UPLC instruments and preparation of mobile phases
    1. Prepare mobile phases including solvent A: 100 mM ammonium formate (pH = 4.4), solvent B: 100% acetonitrile, solvent C: 90% ultra-pure water (10% methanol), and solvent D: 50% methanol (ultra-pure water).
    2. Open the software to control the mobile phases.
    3. Wash UPLC instruments at flow rate of 0.2 mL/min (50% solvent B and 50% solvent C) balancing for 30 min, then at a flow rate of 0.2 mL/min (25% solvent A and 75% solvent B) balancing for 20 min, then a flow rate of 0.4 mL/min balancing.

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Disclosures

No conflicts of interest declared.

Materials

List of materials used in this article
NameCompanyCatalog NumberComments
2-aminobenzamide, 2-ABSigma, China
AcetonitrileHuihai Keyi Technology Co., Ltd, China
Ammonium formateBeijing Minruida Technology Co., Ltd.
Dextran Calibration Ladder/Glycopeptide columnWatts technology Co., Ltd, China
Empower 3.0Waters technology Co., Ltd, America
GlycoProfile 2-AB Labeling kitSigma, China
MethanolHuihai Keyi Technology Co., Ltd, China
Milli-Q pure water meterMillipore Co., Ltd, America202-2AB
Transfer liquid gunSmer Fell Science and Technology Co., Ltd, ChinaAdvantage A10
Ultra-low temperature refrigeratorThermo Co., Ltd, AmericaPB-10
Ultra-performance liquid chromatographyWatts technology Co., Ltd, China
Vacuum PumpWatts technology Co., Ltd, China4672100, 0.5-10μl & 10-100μl & 20-200μl & 1000μl

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