Scs2p Protein

Scs2p is an endoplasmic reticulum membrane protein in budding yeast that helps organize contacts between the ER and other cellular membranes. Through its cytosolic MSP domain, Scs2p binds FFAT-motif-containing proteins, while its membrane anchor retains these interaction partners at ER contact sites. This tethering system supports lipid transport, phosphoinositide metabolism, and communication between organelles, linking membrane organization to cellular homeostasis. Studying Scs2p provides a model for understanding VAP-family proteins and membrane contact sites, which are broadly relevant to lipid distribution, signaling, and the coordination of eukaryotic cell functions.

Scs2p Protein - Related Videos

Research

JoVE Journal - Biology
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Green Fluorescent Protein-based Expression Screening of Membrane Proteins in Escherichia coli

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Cited by 34 •

2015

A streamlined approach to screening for the expression of recombinant membrane proteins in Escherichia coli based on fusion to green fluorescent protein is presented.

Research

JoVE Journal - Biochemistry
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Rapid Assessment of Membrane Protein Quality by Fluorescent Size Exclusion Chromatography

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Cited by 2 •

2023

The present protocol describes a procedure to perform fluorescent size exclusion chromatography (FSEC) on membrane proteins to assess their quality for downstream functional and structural analysis. Representative FSEC results collected for several G-protein coupled receptors (GPCRs) under detergent-solubilized and detergent-free conditions are presented.

Research

JoVE Journal - Biology

Staining of Proteins in Gels with Coomassie G-250 without Organic Solvent and Acetic Acid

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Cited by 94 •

2009

A short protocol for protein staining with Coomassie Brilliant Blue (CBB) G-250 in polyacrylamide gels is described without using organic solvents or acetic acid as in the classical staining procedures with CBB.

Education

JoVE Core - Molecular Biology

Protein-protein Interfaces

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2020

Many proteins form complexes to carry out their functions, making protein-protein interactions (PPIs) essential for an organism's survival. Most PPIs are stabilized by numerous weak noncovalent chemical forces. The physical shape of the interfaces determines the way two proteins interact. Many globular proteins have closely-matching shapes on their surfaces, which form a large number of weak bonds. Additionally, many PPIs occur between two helices or between a surface cleft and a polypeptide...

Conservation of Protein Domains Over Different Proteins

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2020

Protein domains are small structurally independent units that are part of a single amino acid chain. Although these domains are often structurally independent, they may rely on synergistic effects to perform their functions as part of a larger protein. Protein domains may be conserved within the same organism, as well as across different organisms. A limited set of protein domains often duplicate and recombine during evolution. These domains can be organized in different combinations to form...

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