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How Microbes Break Down Fats for Energy
Description
Microbes break down triglycerides and fatty acids to make energy. Triglycerides are important long-term energy storage molecules in microorganisms. Lipases hydrolyze, or split with water, triglycerides into glycerol and free fatty acids. Each product then enters a different metabolic route that helps the cell make ATP, the m...
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Transcript
Triglycerides serve as long-term energy storage molecules in microorganisms.
Lipases hydrolyze triglycerides into glycerol and free fatty acids. Each component is then metabolized through distinct pathways.
Glycerol undergoes phosphorylation to form glycerol-3-phosphate and is converted to dihydroxyacetone phosphate, which is oxidiz...
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