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Africanized ve Avrupa Bal Arısı Made by beebread besin tuzu karşılaştırılması yöntemleri ve Hemolenf Protein Titrelerin Etkileri
Identification and Characterization of Protein Glycosylation using Specific Endo- and Exoglycosidases
Journal (Biology)
Identification and Characterization of Protein Glycosylation using Specific Endo- and Exoglycosidases
Determining Cell Number During Cell Culture using the Scepter Cell Counter
Journal (Biology)
Determining Cell Number During Cell Culture using the Scepter Cell Counter
 
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Africanized ve Avrupa Bal Arısı Made by beebread besin tuzu karşılaştırılması yöntemleri ve Hemolenf Protein Titrelerin Etkileri

Article DOI: 10.3791/52448-v • 08:43 min • March 17th, 2015
March 17th, 2015 •
1, 2, 3
1Carl Hayden Bee Research Center, USDA-ARS, 2Coupeville, WA, USA, 3Ecotoxicology Division, Eurofins Agroscience Services, Inc.

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Moleküler Biyoloji Sayı 97 polen beslenme mikroplar protein amino asitler Afrikalılaşmış arılar genotip,
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