Genetically Modified Parasites

Genetically modified parasites are parasites whose genomes have been deliberately altered to study biology, change infection outcomes, or produce useful experimental traits. Researchers introduce, delete, or regulate specific genes using molecular genetic tools, allowing parasites to express reporter proteins, modify virulence factors, or reveal pathways involved in host invasion and immune evasion. In immunology and infection research, these engineered organisms help identify parasite antigens, track infection in cells or animals, and clarify how innate and adaptive immune responses develop. They can also support the design of attenuated vaccine candidates and the validation of drug targets, advancing strategies for diagnosis, prevention, and treatment.

Genetically Modified Parasites - Related Videos

Research

JoVE Journal - Immunology and Infection

Protocol for Production of a Genetic Cross of the Rodent Malaria Parasites

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Cited by 9 •

2011

Genetic crosses of rodent malaria parasites are performed by feeding two genetically distinct parasites to mosquitoes. Recombinant progeny are cloned from mouse blood after allowing mosquitoes to bite infected mice. This video shows how to produce genetic crosses of Plasmodium yoelii and is applicable to other rodent malaria parasites.

Preventing the Spread of Malaria and Dengue Fever Using Genetically Modified Mosquitoes

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Cited by 10 •

2007

In this candid interview, Anthony A. James explains how mosquito genetics can be exploited to control malaria and dengue transmission. Population replacement strategy, the idea that transgenic mosquitoes can be released into the wild to control disease transmission, is introduced as well as the concept of genetic drive and the design criterion for an effective genetic drive system. The ethical considerations of releasing genetically-modified organisms into the wild are also discussed.

Education

JoVE Science Education - Environmental Sciences

Testing For Genetically Modified Foods

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2023

Source: Laboratories of Margaret Workman and Kimberly Frye - Depaul University Genetic modification of foods has been a controversial issue due to debated concerns over health and environmental safety. This experiment demonstrates technical understanding of how food DNA is genetically identified, allowing for educated decision making about the safety and potential dangers of using genetically modified organisms (GMOs) in food supplies. Polymerase Chain Reaction (PCR) is used to amplify food DNA...

Research

JoVE Journal - Immunology and Infection
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Parasite Induced Genetically Driven Autoimmune Chagas Heart Disease in the Chicken Model

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Cited by 12 •

2012

The inoculation of Trypanosoma cruzi in fertile eggs prior to incubation renders the parasite kDNA minicircle integration in embryo cells genome. Crossbreeding reveals the vertical transfer of the mutations to progeny. The kDNA integrates into coding regions at several chromosomes and the chickens die with an inflammatory autoimmune heart disease.

Genetically Modifying CAR T Cells Using a CRISPR-Cas9 System

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2025

The video outlines a process for creating genetically modified CAR T cells through the CRISPR-Cas9 System. Infecting T cells with CRISPR and CAR lentiviruses results in modifications to the target gene and the synthesis of a chimeric antigen receptor or CAR, ultimately leading to the formation of genetically modified CAR T cells.

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