Vânia M. F. Paschoalin Chemistry Institute Federal University of Rio de Janeiro Biography Publications Institution JoVE Articles Vânia M. F. Paschoalin has not added a biography. If you are Vânia M. F. Paschoalin and would like to personalize this page please email our Author Liaison for assistance. Publications Liposomal Taro Lectin Nanocapsules Control Human Glioblastoma and Mammary Adenocarcinoma Cell Proliferation Molecules (Basel, Switzerland). Jan, 2019 | Pubmed ID: 30699910 Betanin, a Natural Food Additive: Stability, Bioavailability, Antioxidant and Preservative Ability Assessments Molecules (Basel, Switzerland). Jan, 2019 | Pubmed ID: 30696032 Edible Chitosan Films and Their Nanosized Counterparts Exhibit Antimicrobial Activity and Enhanced Mechanical and Barrier Properties Molecules (Basel, Switzerland). Dec, 2018 | Pubmed ID: 30602680 Polyphenols from Root, Tubercles and Grains Cropped in Brazil: Chemical and Nutritional Characterization and Their Effects on Human Health and Diseases Nutrients. Sep, 2017 | Pubmed ID: 28930173 Identification and Molecular Phylogeny of Coagulase-negative Staphylococci Isolates from Minas Frescal Cheese in Southeastern Brazil: Superantigenic Toxin Production and Antibiotic Resistance Journal of Dairy Science. Apr, 2016 | Pubmed ID: 26830747 Physicochemical, Nutritional, and Sensory Analyses of a Nitrate-enriched Beetroot Gel and Its Effects on Plasmatic Nitric Oxide and Blood Pressure Food & Nutrition Research. 2016 | Pubmed ID: 26790368 Probiotic Potential of Selected Lactic Acid Bacteria Strains Isolated from Brazilian Kefir Grains Journal of Dairy Science. Jun, 2015 | Pubmed ID: 25841972 Structural Analysis and Binding Properties of Isoforms of Tarin, the GNA-related Lectin from Colocasia Esculenta Biochimica Et Biophysica Acta. Jan, 2015 | Pubmed ID: 25448725 Sensory Analysis and Species-specific PCR Detect Bovine Milk Adulteration of Frescal (fresh) Goat Cheese Journal of Dairy Science. Nov, 2014 | Pubmed ID: 25200782 Preparation and Characterization of Nanoliposomes for the Entrapment of Bioactive Hydrophilic Globular Proteins Anna C. N. T. F. Corrêa1, Patricia R. Pereira1, Vânia M. F. Paschoalin1 1Chemistry Institute, Federal University of Rio de Janeiro JoVE 59900 Bioengineering
Preparation and Characterization of Nanoliposomes for the Entrapment of Bioactive Hydrophilic Globular Proteins Anna C. N. T. F. Corrêa1, Patricia R. Pereira1, Vânia M. F. Paschoalin1 1Chemistry Institute, Federal University of Rio de Janeiro JoVE 59900 Bioengineering
