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Fermentazioni a controllo leggero per la produzione chimica microbica e proteica

Article DOI: 10.3791/63269-v • 08:37 min • March 22nd, 2022
March 22nd, 2022 •
*1, *1, 1,2,3,4
1Department of Chemical and Biological Engineering, Princeton University, 2The Andlinger Center for Energy and the Environment, Princeton University, 3Department of Molecular Biology, Princeton University, 4High Meadows Environmental Institute, Princeton University
* These authors contributed equally

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Il controllo optogenetico del metabolismo microbico offre un controllo dinamico flessibile sui processi di fermentazione. Il protocollo qui mostra come impostare fermentazioni regolate dalla luce blu per la produzione chimica e proteica a diverse scale volumetriche.

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Bioingegneria Numero 181
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