Jennifer L. Aalhus Lacombe Research Centre Agriculture and Agri-Food Canada Biography Publications Institution JoVE Articles Jennifer L. Aalhus has not added a biography. If you are Jennifer L. Aalhus and would like to personalize this page please email our Author Liaison for assistance. Publications Type of Packaging Affects the Colour Stability of Vitamin E Enriched Beef Food Chemistry. Dec, 2012 | Pubmed ID: 22953936 Red Blood Cell Trans-18:1 Isomeric Profile Correlates with Subcutaneous Fat and Muscle Profiles in Beef Cattle Meat Science. Jun, 2012 | Pubmed ID: 22326065 쇠고기 품질 특성으로 비타민 E와 오메가-3 지방산은 근육 수준의 증가 의해 영향을 Meat Science. Mar, 2012 | Pubmed ID: 22115728 쇠고기 근육 지방에서 제일 파생 된 지방산 중간체에 비타민 E, 아마 씨의 효과 Meat Science. Jul, 2011 | Pubmed ID: 21345599 Effects of Dry-ageing on Pork Quality Characteristics in Different Genotypes Meat Science. May, 2011 | Pubmed ID: 21195561 Trans-18:1 and Conjugated Linoleic Acid Profiles After the Inclusion of Buffer, Sodium Sesquicarbonate, in the Concentrate of Finishing Steers Meat Science. Apr, 2010 | Pubmed ID: 20374850 Enhancing Pork Loin Quality Attributes Through Genotype, Chilling Method and Ageing Time Meat Science. Nov, 2009 | Pubmed ID: 20416685 Fatty Acid Composition of Muscle Fat and Enzymes of Storage Lipid Synthesis in Whole Muscle from Beef Cattle Lipids. Nov, 2006 | Pubmed ID: 17263304 유전자 변형 및 내 생 식물 Digesta에서 DNA의 검출과 양, 돼지의 조직 검거 준비 카 놀라 식사를 먹이 Journal of Agricultural and Food Chemistry. Mar, 2006 | Pubmed ID: 16506822 Conjugated Linoleic Acid Pork Research The American Journal of Clinical Nutrition. Jun, 2004 | Pubmed ID: 15159259 고기를 슬라이스 전단력 분석을위한 각도 조절 절단 상자 소개 Tom Whitesell1, Carmen Avilés2, Jennifer L. Aalhus1, Chris R. Calkins3, Ivy L. Larsen1, Manuel Juárez1 1Lacombe Research Centre, Agriculture and Agri-Food Canada, 2Grupo de investigación MERAGEM, Universidad de Córdoba, 3Department of Animal Science, University of Nebraska JoVE 50255 Biology
고기를 슬라이스 전단력 분석을위한 각도 조절 절단 상자 소개 Tom Whitesell1, Carmen Avilés2, Jennifer L. Aalhus1, Chris R. Calkins3, Ivy L. Larsen1, Manuel Juárez1 1Lacombe Research Centre, Agriculture and Agri-Food Canada, 2Grupo de investigación MERAGEM, Universidad de Córdoba, 3Department of Animal Science, University of Nebraska JoVE 50255 Biology