John Gamble

Department of Biochemistry and Biophysics

Oregon State University

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Une méthode hybride d'extraction d'ADN pour l'évaluation qualitative et quantitative des communautés bactériennes de la volaille Échantillons de production

1Egg Safety and Quality Research Unit, USDA-Agricultural Research Service, 2Poultry Microbiological Safety and Processing Research Unit, USDA-Agricultural Research Service, 3Department of Biochemistry and Biophysics, Oregon State University, 4College of Public Health, University of Georgia, 5Department of Biological Sciences, Center for Microbial Genetics and Genomics, Northern Arizona University