基于蛋白质的水凝胶的力钳 Rheometry

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Cited by 11

09:55 min

August 21st, 2018

10.3791/58280-v

August 21st, 2018

6.6K views

采用一种新的力钳 rheometry 技术, 研究了声线圈电机与力传感器之间的低体积蛋白质基水凝胶样品的力学性能。模拟比例积分-导数 (PID) 系统允许 "夹紧" 的力量体验到所需的协议。

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Force Clamp Rheometry

Chapters in this video

0:04

Title

1:04

Protein-Based Hydrogel Synthesis

3:26

Protein-Based Hydrogel Attachment and Force-Clamp Rheometer Set-Up

6:08

Protein-Based Hydrogel Characterization Using Controlled Force-Ramp and Constant-Force Measurements

6:57

Results: Formation and Biomechanical Characterization of Protein-Based Hydrogel Samples

8:19

Conclusion

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