JoVE Journal
Environment
Environment
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Chapters
Summary
Please note that all translations are automatically generated.
本文介绍了两种哺乳动物(昆虫和食肉)的氧化稀释技术,以确定全身水分、瘦体质量、身体脂肪量和耗水量。
A subscription to JoVE is required to view this content.
Please note that all translations are automatically generated.
本文介绍了两种哺乳动物(昆虫和食肉)的氧化稀释技术,以确定全身水分、瘦体质量、身体脂肪量和耗水量。