पीटीआर- ToF- एमएस एक स्वचालित नमूनाकरण प्रणाली और खाद्य अध्ययन के लिए तैयार डेटा विश्लेषण के साथ युग्मित: बायोप्रोसैस मॉनिटरिंग, स्क्रीनिंग और नाक-स्पेस विश्लेषण
PTR-ToF-MS Coupled with an Automated Sampling System and Tailored Data Analysis for Food Studies: Bioprocess Monitoring, Screening and Nose-space Analysis
Proton Transfer Reaction Time of Flight Mass Spectrometry allows high-sensitivity, rapid and non-invasive analysis of volatile organic compounds. To demonstrate its potential, we give three examples: lactic acid fermentation of yogurt (on-line bioprocess monitoring), different apple genotypes (large-scale screening), and retronasal space after drinking coffee (nosespace analysis).