Waiting
登录处理中...

Trial ends in Request Full Access Tell Your Colleague About Jove
Journal / Genetics / De Terroir Concept Uitgelegd door de Bes van de…
JoVE Journal
Genetics

需要订阅 JoVE 才能查看此 内容. 登录或开始免费试用。

JoVE Journal Genetics
De Terroir Concept Uitgelegd door de Bes van de Druif Metabolomics en Transcriptomics
Genetic Engineering of Dictyostelium discoideum Cells Based on Selection and Growth on Bacteria
Journal (Genetics)
Genetic Engineering of Dictyostelium discoideum Cells Based on Selection and Growth on Bacteria
Use of Freeze-thawed Embryos for High-efficiency Production of Genetically Modified Mice
Journal (Genetics)
Use of Freeze-thawed Embryos for High-efficiency Production of Genetically Modified Mice
 
Click here for the English version

De Terroir Concept Uitgelegd door de Bes van de Druif Metabolomics en Transcriptomics

Article DOI: 10.3791/54410-v • 13:02 min • October 5th, 2016
October 5th, 2016 •
*1, *1, 1, 1,2, 3, 1, 1, 1, 1, 1
1Biotechnology Department, University of Verona, 2Lab. of Bioorganic Chemistry, Physics Department, University of Trento, 3S-IN Soluzioni Informatiche
* These authors contributed equally

章节

总结概括
Automatic Translation

Please note that all translations are automatically generated.

Click here for the English version.

Dit artikel beschrijft de toepassing van ongerichte metabolomics, transcriptomics en multivariate statistische analyse om druivenbes transcripties en metabolieten om inzicht te krijgen in het terroir concept, dat wil zeggen, de invloed van de omgeving op bes kwaliteitskenmerken.

Tags

Genetics metabolomics transcriptomics terroir wijnranken multivariate statistische analyse principal component analyse (PCA) bidirectionele orthogonale projectie latente structuren discriminerende analyse (O2PLS-DA) biochemie
Read Article

Get cutting-edge science videos from JoVE sent straight to your inbox every month.

Waiting X
Simple Hit Counter