Alcohol use disorder (AUD) is an enormous health problem worldwide (reviewed in 1). Although the mechanisms driving the development of AUD are complex, these disorders have a major genetic component (e.g., 2). The large heritability of AUD and the conserved behavioral responses to ethanol across many species (reviewed in 3,4) have generated strong interest in using genetic model organisms to investigate the involvement of specific genes in ethanol-related behaviors toward better understanding the molecular basis of AUD. The fruit fly, Drosophila melanogaster, has emerged as a leading model organism for exploring molecular-genetic mechanisms of ethanol-related behaviors (reviewed in 3,4). Studies in flies have highlighted roles for several signaling pathways in behavioral responses to ethanol (reviewed in 5). Intriguingly, some of the genes and pathways that influence behavioral responses to ethanol in flies have also been implicated in rodent ethanol-related behaviors and/or human AUD (e.g., 6-14). The conservation of mechanisms driving ethanol-related behaviors across species, coupled with the suite of genetic tools available in the Drosophila model system, underscore the utility of the fruit fly model for investigating the genetics of behavioral responses to ethanol.
Sensitivity 15,16 and tolerance (reviewed in 17) to ethanol in humans is linked to the development of AUD. Both of these behavioral responses to ethanol can be modeled in flies via a variety of laboratory assays (reviewed in 3,4). All of the fly assays known to the authors are based on either time-dependent ethanol-induced sedation/incoordination or time-dependent recovery from ethanol sedation.
In a previous article from our group on the genetics of ethanol sensitivity and rapid tolerance in Drosophila, a behavioral assay based on ethanol vapor-induced sedation of flies was used 18. Testing in this assay was initiated by transferring live adult flies without anesthesia to empty food vials, trapping the flies in the vials with a cellulose acetate plug, adding ethanol to the top (i.e., non-fly side) of the cellulose acetate plug, and sealing the vial containing flies, cellulose acetate plug and ethanol with a silicone stopper (see schematic in Figure S3, reference 18). Multiple vials representing different groups of flies were assessed in parallel, increasing throughput of this assay. Vials were given an anonymous code and experimenters were blinded to treatment group to prevent unintended bias in the assessment of sedation. In a standard experiment, flies in vials were tapped gently at 6 min intervals and, after a 30 sec recovery, the number of sedated flies in each vial was counted and converted to percent active flies. Flies absorbed ethanol vapor from the cellulose acetate plug in a time-dependent fashion, causing progressive increases in internal ethanol18 and sedation (c.f. reference 18 and Figure 1A and 1B in this report). Sedation in this assay was operationally defined as flies (i) standing in the absence of walking or (ii) lying on their backs with or without flapping their wings. Here, this ethanol sedation assay is described in detail, further operational optimization relevant to using it is provided, and the assay is used to address the contribution of food supplementation options on fly sedation sensitivity.