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Isolation and Chemical Characterization of Lipid A fra Gram-negative bakterier
 

Isolation and Chemical Characterization of Lipid A fra Gram-negative bakterier

Article doi: 10.3791/50623
September 16th, 2013

Summary September 16th, 2013

Please note that all translations are automatically generated.

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Isolering og karakterisering av lipid Et domene av lipopolysakkarid (LPS) fra gramnegative bakterier gir innsikt i celleoverflatebaserte mekanismer for antibiotikaresistens, bakteriell overlevelse og fitness, og hvordan kjemisk mangfoldig lipid A molekylære arter differentially modulere vert medfødte immunresponser.

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